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Abduljelil Kedir

Showing results (1-10 of 6) with videos related to

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Scientific Reports|February 23, 2026
Predicting microbial activity potential in salt caverns based on brine chaotropicity analysisAbduljelil Kedir, Kyle Mayers, Janiche Beeder, et al.
Journal of Applied Microbiology|July 22, 2025
Sludge-to-gas: aquaculture fish sludge shows varying hydrogen production potential over the lifetime of a fishBiwen Annie An-Stepec, Melanie Andrews, Abduljelil Kedir, et al.
Environmental Microbiology Reports|March 13, 2025
Exploring Microbiological Dynamics in a Salt Cavern for Potential Hydrogen Storage UseNicole Dopffel, Kyle Mayers, Abduljelil Kedir, et al.
FEMS Microbiology Letters|March 24, 2026
Hydrogen competition between a gas reservoir community indicates available CO2 as main limiting factorNicole Dopffel, Larissa Compassi, Ben Heydolph, et al.
Journal of Applied Microbiology|March 30, 2025
Pressure up to 60 bar has no major effect on the overall hydrogen consumption of the sulfate reducer Oleidesulfovibrio alaskensisNicole Dopffel, Behruz Shaker Shiran, Kyle Mayers, et al.
Scientific Reports|June 29, 2023
Microbial hydrogen consumption leads to a significant pH increase under high-saline-conditions: implications for hydrogen storage in salt cavernsNicole Dopffel, Kyle Mayers, Abduljelil Kedir, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Scientific Reports|February 23, 2026
Predicting microbial activity potential in salt caverns based on brine chaotropicity analysisAbduljelil Kedir, Kyle Mayers, Janiche Beeder, et al.
Journal of Applied Microbiology|July 22, 2025
Sludge-to-gas: aquaculture fish sludge shows varying hydrogen production potential over the lifetime of a fishBiwen Annie An-Stepec, Melanie Andrews, Abduljelil Kedir, et al.
Environmental Microbiology Reports|March 13, 2025
Exploring Microbiological Dynamics in a Salt Cavern for Potential Hydrogen Storage UseNicole Dopffel, Kyle Mayers, Abduljelil Kedir, et al.
FEMS Microbiology Letters|March 24, 2026
Hydrogen competition between a gas reservoir community indicates available CO2 as main limiting factorNicole Dopffel, Larissa Compassi, Ben Heydolph, et al.
Journal of Applied Microbiology|March 30, 2025
Pressure up to 60 bar has no major effect on the overall hydrogen consumption of the sulfate reducer Oleidesulfovibrio alaskensisNicole Dopffel, Behruz Shaker Shiran, Kyle Mayers, et al.
Scientific Reports|June 29, 2023
Microbial hydrogen consumption leads to a significant pH increase under high-saline-conditions: implications for hydrogen storage in salt cavernsNicole Dopffel, Kyle Mayers, Abduljelil Kedir, et al.
Pageof 1