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Biochimica Et Biophysica Acta|January 4, 2011
The pore properties of human nociceptor channel TRPA1 evaluated in single channel recordingsY V Bobkov, E A Corey, B W Ache
Tissue & Cell|January 1, 1991
Sustained primary culture of lobster (Panulirus argus) olfactory receptor neuronsD A Fadool, W C Michel, B W Ache
Journal of Neurophysiology|May 2, 1998
Sodium-gated cation channel implicated in the activation of lobster olfactory receptor neuronsA B Zhainazarov, R E Doolin, B W Ache
The Journal of Experimental Biology|January 1, 1993
Odor sensitivity of cultured lobster olfactory receptor neurons is not dependent on process formationD A Fadool, W C Michel, B W Ache
Analytical and Bioanalytical Chemistry|January 1, 1996
Integrated optical NIR-evanescent wave absorbance sensorfor chemical analysisJ Bürck, B Zimmermann, J Mayer, et al.
Brain Research|May 23, 1984
Processing of olfactory information at three neuronal levels in the spiny lobsterC D Derby, K A Hamilton, B W Ache
Journal of Neurophysiology|May 1, 1989
Whole cell recording from lobster olfactory receptor cells: responses to current and odor stimulationI Schmiedel-Jakob, P A Anderson, B W Ache
Environmental Health Perspectives|April 1, 1987
Chemoreceptors of crustaceans: similarities to receptors for neuroactive substances in internal tissuesW E Carr, B W Ache, R A Gleeson
Actualites Odonto-Stomatologiques|March 1, 1991
[Clinical form of preparations and prosthetic restoration after hemisection and root amputation]M Ache, J P Bourlon, M Gentilhomme, et al.
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