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Food Chemistry: X|August 14, 2025
Effects of beer addition on the fermentation quality and flavor development of pickled peppersLinzhu Li, Wei Su, Yingchun Mu, et al.
Journal of Fluorescence|June 1, 2013
A simple QD-FRET bioprobe for sensitive and specific detection of hepatitis B virus DNAShan Huang, Hangna Qiu, Qi Xiao, et al.
Materials (Basel, Switzerland)|August 16, 2017
Modeling the Microstructure Curvature of Boron-Doped Silicon in Bulk Micromachined AccelerometerWu Zhou, Huijun Yu, Bei Peng, et al.
Arthroscopy : the Journal of Arthroscopic & Related Surgery : Official Publication of the Arthroscopy Association of North America and the International Arthroscopy Association|May 18, 2016
Systemic Review of Anatomic Single- Versus Double-Bundle Anterior Cruciate Ligament Reconstruction: Does Femoral Tunnel Drilling Technique Matter?Yang Zhang, Caiqi Xu, Shiqui Dong, et al.
Polymers|January 8, 2023
Interpenetration Networked Polyimide-Epoxy Copolymer under Kinetic and Thermodynamic Control for Anticorrosion CoatingDong-Sen Chen, Chun-Hua Chen, Wha-Tzong Whang, et al.
Carbohydrate Polymers|January 5, 2023
Polydopamine/tannic acid/chitosan/poloxamer 407/188 thermosensitive hydrogel for antibacterial and wound healingRixiang Su, Peiyuan Li, Ying Zhang, et al.
Photodiagnosis and Photodynamic Therapy|June 29, 2021
Photo-enhanced antibacterial activity of polydopamine-curcumin nanocomposites with excellent photodynamic and photothermal abilitiesRixiang Su, Hongjun Yan, Peiyuan Li, et al.
Food Chemistry|December 11, 2020
UV-A and FR irradiation improves growth and nutritional properties of lettuce grown in an artificial light plant factoryRui He, Yiting Zhang, Shiwei Song, et al.
The Science of the Total Environment|July 8, 2022
Application of iron and steel slags in mitigating greenhouse gas emissions: A reviewJing Chen, Yi Xing, Yan Wang, et al.
Biomed Research International|August 31, 2019
Synovial Fluid MicroRNA-210 as a Potential Biomarker for Early Prediction of OsteoarthritisWen Xie, Wei Su, Hualing Xia, et al.
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