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Journal of the American Dietetic Association|October 28, 2009
Added soluble fiber enhances the satiating power of low-energy-density liquid yogurtsMartine M Perrigue, Pablo Monsivais, Adam DrewnowskiTransportation Research Record|March 3, 2015
Grocery Shopping How Individuals and Built Environments Influence Choice of Travel ModeJunfeng Jiao, Anne Vernez Moudon, Adam DrewnowskiThe American Journal of Clinical Nutrition|December 15, 2021
Modeled Substitution of Traditional Oils with High-Oleic Acid Oils Decreases Essential Fatty Acid Intake in ChildrenMartha A Belury, Susan Raatz, Zach ConradContemporary Clinical Trials Communications|July 20, 2018
Study design for a clinical trial to examine food price elasticity among participants in federal food assistance programs: A laboratory-based grocery store studyZach Conrad, Lisa Jahns, James N RoemmichProstaglandins, Leukotrienes, and Essential Fatty Acids|May 24, 2018
Trends in linoleic acid intake in the United States adult population: NHANES 1999-2014Susan K Raatz, Zach Conrad, Lisa JahnsThe American Journal of Clinical Nutrition|September 16, 2011
The quality and monetary value of diets consumed by adults in the United StatesColin D Rehm, Pablo Monsivais, Adam DrewnowskiBMC Public Health|November 14, 2013
Water and beverage consumption among adults in the United States: cross-sectional study using data from NHANES 2005-2010Adam Drewnowski, Colin D Rehm, Florence ConstantNutrients|June 2, 2021
The New Hybrid Nutrient Density Score NRFh 4:3:3 Tested in Relation to Affordable Nutrient Density and Healthy Eating Index 2015: Analyses of NHANES Data 2013-16Adam Drewnowski, Jessica Smith, Victor L FulgoniHealth Affairs (Project Hope)|November 4, 2015
Infographics And Public Policy: Using Data Visualization To Convey Complex InformationJennifer J Otten, Karen Cheng, Adam DrewnowskiThe American Journal of Clinical Nutrition|July 10, 2007
Sugars and satiety: does the type of sweetener make a difference?Pablo Monsivais, Martine M Perrigue, Adam DrewnowskiPageof 36