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Pediatric Dermatology|September 11, 2015
Consensus Communication on Early Peanut Introduction and Prevention of Peanut Allergy in High-Risk InfantsDavid M Fleischer, Scott Sicherer, Matthew Greenhawt, et al.
The Journal of Allergy and Clinical Immunology|December 7, 2021
Food allergy across the globeVanitha Sampath, Elissa M Abrams, Bahman Adlou, et al.
Clinical and Translational Allergy|November 7, 2024
GA<sup>2</sup>LEN ANACARE consensus statement: Potential of omalizumab in food allergy managementTorsten Zuberbier, Antonella Muraro, Ulugbek Nurmatov, et al.
Clinical and Translational Allergy|November 29, 2024
10 practical priorities to prevent and manage serious allergic reactions: GA<sup>2</sup>LEN ANACare and EFA Anaphylaxis ManifestoAntonella Muraro, Debra de Silva, Marcia Podesta, et al.
Allergy|October 30, 2024
EAACI guidelines on the management of IgE-mediated food allergyAlexandra F Santos, Carmen Riggioni, Ioana Agache, et al.
Allergy|October 10, 2023
EAACI guidelines on the diagnosis of IgE-mediated food allergyAlexandra F Santos, Carmen Riggioni, Ioana Agache, et al.
Clinical and Translational Allergy|May 21, 2025
Towards a common approach for managing food allergy and serious allergic reactions (anaphylaxis) at school. GA<sup>2</sup>LEN and EFA consensus statementAntoine Deschildre, Montserrat Alvaro-Lozano, Antonella Muraro, et al.
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