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Biofactors (Oxford, England)|September 22, 2012
In vitro evaluation of the fermentation properties and potential prebiotic activity of caprine cheese whey oligosaccharides in batch culture systemsDiana L Oliveira, Adele Costabile, R Andrew Wilbey, et al.
The British Journal of Nutrition|October 3, 2015
Impact of palm date consumption on microbiota growth and large intestinal health: a randomised, controlled, cross-over, human intervention studyNoura Eid, Hristina Osmanova, Cecile Natchez, et al.
Plos One|December 12, 2017
An in vivo assessment of the cholesterol-lowering efficacy of Lactobacillus plantarum ECGC 13110402 in normal to mildly hypercholesterolaemic adultsAdele Costabile, Ivan Buttarazzi, Sofia Kolida, et al.
Antibiotics (Basel, Switzerland)|December 2, 2020
Comparative Evaluation of the Antimicrobial and Mucus Induction Properties of Selected Bacillus Strains against Enterotoxigenic Escherichia coliNatalia Bravo Santano, Erik Juncker Boll, Lena Catrine Capern, et al.
Journal of Nutritional Science|June 24, 2015
The impact of date palm fruits and their component polyphenols, on gut microbial ecology, bacterial metabolites and colon cancer cell proliferationNoura Eid, Sumia Enani, Gemma Walton, et al.
The British Journal of Nutrition|September 1, 2007
Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover studyAdele Costabile, Annett Klinder, Francesca Fava, et al.
International Journal of Molecular Sciences|September 28, 2023
Cooking, Digestion, and In Vitro Colonic Fermentation of Nigerian Wholegrains Affect Phenolic Acid Metabolism and Gut Microbiota CompositionOghenerukevwe Anne Obayiuwana, Volker Behrends, Yolanda Calle-Patino, et al.
Nutrients|July 27, 2024
Impact of Combined Prebiotic Galacto-Oligosaccharides and Bifidobacterium breve-Derived Postbiotic on Gut Microbiota and HbA1c in Prediabetic Adults: A Double-Blind, Randomized, Placebo-Controlled StudyBeyda Beteri, Monica Barone, Silvia Turroni, et al.
The British Journal of Nutrition|March 28, 2017
Association between urinary metabolic profile and the intestinal effects of cocoa in ratsMalen Massot-Cladera, Jordi Mayneris-Perxachs, Adele Costabile, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 17, 2022
Probiotic lactobacilli attenuate oxysterols-induced alteration of intestinal epithelial cell monolayer permeability: Focus on tight junction modulationEmanuela Casula, Maria Barbara Pisano, Gabriele Serreli, et al.
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