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Mbio|May 22, 2014
Impacts of plant-based foods in ancestral hominin diets on the metabolism and function of gut microbiota in vitroGary S Frost, Gemma E Walton, Jonathan R Swann, et al.Psychoneuroendocrinology|June 22, 2020
Chronic social stress in mice alters energy status including higher glucose need but lower brain utilizationSimone Carneiro-Nascimento, Jolanta Opacka-Juffry, Adele Costabile, et al.Frontiers in Immunology|June 27, 2018
Preventive Effect of a Synbiotic Combination of Galacto- and Fructooligosaccharides Mixture With Bifidobacterium breve M-16V in a Model of Multiple Rotavirus InfectionsMaria Del Mar Rigo-Adrover, Kees van Limpt, Karen Knipping, et al.Current Research in Food Science|April 28, 2025
Fermented beetroot modulates gut microbial carbohydrate metabolism in prediabetes and prevents high-fat diet induced hyperglycemia in a prediabetic modelEric Banan-Mwine Daliri, Ashwinipriyadarshini Megur, Jonas Mingaila, et al.The American Journal of Clinical Nutrition|June 2, 2019
Effects of aronia berry (poly)phenols on vascular function and gut microbiota: a double-blind randomized controlled trial in adult menGeoffrey Istas, Eleanor Wood, Melanie Le Sayec, et al.Molecular Biosystems|April 28, 2009
Gut microbiome modulates the toxicity of hydrazine: a metabonomic studyJonathan Swann, Yulan Wang, Leticia Abecia, et al.Molecules (Basel, Switzerland)|May 27, 2026
Combined Probiotic Lactiplantibacillus plantarum ECGC 13110402 and Plant Sterol Supplement May Improve Lipids and Gut Microbiota in Coeliac Adults: A Randomised, Placebo-Controlled Pilot Human Intervention StudyAdele Costabile, Lorretta Olu Fagbemi, Carlo Soldaini, et al.Veterinary Microbiology|November 17, 2009
Evaluation of the inclusion of a mixture of organic acids or lactulose into the feed of pigs experimentally challenged with Salmonella TyphimuriumSandra Martín-Peláez, Adele Costabile, Lesley Hoyles, et al.Frontiers in Microbiology|November 17, 2022
Wholegrain fermentation affects gut microbiota composition, phenolic acid metabolism and pancreatic beta cell function in a rodent model of type 2 diabetesAdele Costabile, Giulia Corona, Kittiwadee Sarnsamak, et al.NPJ Science of Food|August 16, 2023
Comparison of the relative impacts of acute consumption of an inulin-enriched diet, milk kefir or a commercial probiotic product on the human gut microbiome and metabolomeLiam H Walsh, Aaron M Walsh, Isabel Garcia-Perez, et al.Pageof 7