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Pharmaceuticals (Basel, Switzerland)|August 29, 2024
A Phytochemical Analysis and the Pharmacological Implications of the Seagrass <i>Halodule uninervis</i>: An OverviewNadine Wehbe, Mikhael Bechelany, Adnan Badran, et al.
International Journal of Molecular Sciences|September 25, 2019
MicroRNAs in Cardiac HypertrophyNadine Wehbe, Suzanne Awani Nasser, Gianfranco Pintus, et al.
Biomolecules|August 29, 2024
<i>Halophila stipulacea</i>: A Comprehensive Review of Its Phytochemical Composition and Pharmacological ActivitiesZiad Chebaro, Joelle Edward Mesmar, Adnan Badran, et al.
Life (Basel, Switzerland)|February 25, 2023
The Therapeutic Wound Healing Bioactivities of Various Medicinal PlantsGhosoon Albahri, Adnan Badran, Akram Hijazi, et al.
RSC Advances|April 15, 2022
Liposome-based nanocapsules for the controlled release of dietary curcumin: PDDA and silica nanoparticle-coated DMPC liposomes enhance the fluorescence efficiency and anticancer activity of curcuminAlaa K Othman, Riham El Kurdi, Adnan Badran, et al.
Pharmaceuticals (Basel, Switzerland)|May 25, 2024
Potential Anti-Tumorigenic Properties of Diverse Medicinal Plants against the Majority of Common Types of CancerGhosoon Albahri, Adnan Badran, Zaher Abdel Baki, et al.
Pharmaceuticals (Basel, Switzerland)|July 27, 2024
Comprehensive Review of <i>Cyclamen</i>: Development, Bioactive Properties, and Therapeutic ApplicationsAya Sharara, Adnan Badran, Akram Hijazi, et al.
Antioxidants (Basel, Switzerland)|June 27, 2024
The Antioxidant Potential and Anticancer Activity of <i>Halodule uninervis</i> Ethanolic Extract against Triple-Negative Breast Cancer CellsNadine Wehbe, Adnan Badran, Serine Baydoun, et al.
Materials (Basel, Switzerland)|June 19, 2024
Enhancing Wastewater Depollution: Sustainable Biosorption Using Chemically Modified Chitosan Derivatives for Efficient Removal of Heavy Metals and DyesJana Ayach, Luminita Duma, Adnan Badran, et al.
Italian Journal of Food Safety|November 20, 2025
Wheat bread fortification by Lebanese sumac and cactus seeds: nutritional, antioxidant, and sensory propertiesZaher Abdel Baki, Sahar H Abourida, Adnan Badran, et al.
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