Showing results (381-390 of 717) with videos related to

Sort By:
Pageof 72
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 24, 2023
Assessment of poly- and perfluoroalkyl substances (PFAS) in commercially available drinking straws using targeted and suspect screening approachesPauline Boisacq, Maarten De Keuster, Els Prinsen, et al.
Analytical and Bioanalytical Chemistry|July 19, 2023
Untargeted hair lipidomics: comprehensive evaluation of the hair-specific lipid signature and considerations for retrospective analysisMaria van de Lavoir, Katyeny Manuela da Silva, Elias Iturrospe, et al.
International Journal of Pharmaceutics|December 16, 2022
Neonatal exposure to phthalate and alternative plasticizers via parenteral nutritionLucas Panneel, Paulien Cleys, Camille Breugelmans, et al.
Environment International|December 21, 2010
Novel brominated flame retardants: a review of their analysis, environmental fate and behaviourAdrian Covaci, Stuart Harrad, Mohamed A-E Abdallah, et al.
Aquatic Toxicology (Amsterdam, Netherlands)|September 21, 2013
Relationships between in vitro lymphoproliferative responses and levels of contaminants in blood of free-ranging adult harbour seals (Phoca vitulina) from the North SeaAurélie Dupont, Ursula Siebert, Adrian Covaci, et al.
The Science of the Total Environment|May 30, 2013
Assessing levels of halogenated organic compounds in mass-stranded long-finned pilot whales (Globicephala melas) from AustraliaLiesbeth Weijs, Detlef Tibax, Anthony C Roach, et al.
Analytical and Bioanalytical Chemistry|May 16, 2014
Human biomonitoring of emerging pollutants through non-invasive matrices: state of the art and future potentialAndreia Alves, Agnieszka Kucharska, Claudio Erratico, et al.
Forensic Science International|November 26, 2016
Hair ethyl glucuronide concentrations in teetotalers: Should we re-evaluate the lower cut-off?Cleo L Crunelle, Michel Yegles, Mireille De Doncker, et al.
Pageof 72