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BMC Public Health
|
July 26, 2022
Food industry perspectives on potential policies targeting unhealthy food and beverage price promotions in Australian supermarkets
Lily Grigsby-Duffy, Adrian J Cameron, Kathryn Backholer, et al.
BMC Pediatrics
|
October 18, 2019
The influence of the maternal peer group (partner, friends, mothers' group, family) on mothers' attitudes to obesity-related behaviours of their children
Adrian J Cameron, Emma Charlton, Adam Walsh, et al.
Public Health Nutrition
|
May 23, 2012
Variation in supermarket exposure to energy-dense snack foods by socio-economic position
Adrian J Cameron, Lukar E Thornton, Sarah A McNaughton, et al.
Archives of Public Health = Archives Belges De Sante Publique
|
December 2, 2025
Exploring obstacles to the implementation of a sugar tax to address the growing burden of NCDs in Bangladesh: a qualitative case study
Sadika Akhter, Razib Mamun, Sarah Hawkes, et al.
Plos One
|
December 16, 2020
The characteristics and extent of food industry involvement in peer-reviewed research articles from 10 leading nutrition-related journals in 2018
Gary Sacks, Devorah Riesenberg, Melissa Mialon, et al.
Preventive Medicine
|
September 9, 2015
Supermarkets and unhealthy food marketing: An international comparison of the content of supermarket catalogues/circulars
Emma L Charlton, Laila A Kähkönen, Gary Sacks, et al.
Cancer Causes & Control : CCC
|
July 24, 2014
Associations of change in television viewing time with biomarkers of postmenopausal breast cancer risk: the Australian Diabetes, Obesity and Lifestyle Study
Allan J Wiseman, Brigid M Lynch, Adrian J Cameron, et al.
Public Health Nutrition
|
January 11, 2021
Variation in outcomes of the Melbourne Infant, Feeding, Activity and Nutrition Trial (INFANT) according to maternal education and age 2 and 3·5 years post-intervention
Christine Delisle Nyström, Adrian J Cameron, Karen J Campbell, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 7, 2021
Business outcomes of healthy food service initiatives in schools: A systematic review
Courtney P Thorpe, Tara Boelsen-Robinson, Adrian J Cameron, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
February 25, 2025
Changes in Local Government Priorities and Stakeholder Satisfaction Following a Healthy Drinks Capacity-Building Intervention in Sports and Recreation Facilities in Victoria, Australia
Miranda R Blake, Devorah Riesenberg, Tara Boelsen-Robinson, et al.
Page
of 10
Search research articles
Search
Showing results (11-20 of 97) with videos related to
Sort By:
Page
of 10
BMC Public Health
|
July 26, 2022
Food industry perspectives on potential policies targeting unhealthy food and beverage price promotions in Australian supermarkets
Lily Grigsby-Duffy, Adrian J Cameron, Kathryn Backholer, et al.
BMC Pediatrics
|
October 18, 2019
The influence of the maternal peer group (partner, friends, mothers' group, family) on mothers' attitudes to obesity-related behaviours of their children
Adrian J Cameron, Emma Charlton, Adam Walsh, et al.
Public Health Nutrition
|
May 23, 2012
Variation in supermarket exposure to energy-dense snack foods by socio-economic position
Adrian J Cameron, Lukar E Thornton, Sarah A McNaughton, et al.
Archives of Public Health = Archives Belges De Sante Publique
|
December 2, 2025
Exploring obstacles to the implementation of a sugar tax to address the growing burden of NCDs in Bangladesh: a qualitative case study
Sadika Akhter, Razib Mamun, Sarah Hawkes, et al.
Plos One
|
December 16, 2020
The characteristics and extent of food industry involvement in peer-reviewed research articles from 10 leading nutrition-related journals in 2018
Gary Sacks, Devorah Riesenberg, Melissa Mialon, et al.
Preventive Medicine
|
September 9, 2015
Supermarkets and unhealthy food marketing: An international comparison of the content of supermarket catalogues/circulars
Emma L Charlton, Laila A Kähkönen, Gary Sacks, et al.
Cancer Causes & Control : CCC
|
July 24, 2014
Associations of change in television viewing time with biomarkers of postmenopausal breast cancer risk: the Australian Diabetes, Obesity and Lifestyle Study
Allan J Wiseman, Brigid M Lynch, Adrian J Cameron, et al.
Public Health Nutrition
|
January 11, 2021
Variation in outcomes of the Melbourne Infant, Feeding, Activity and Nutrition Trial (INFANT) according to maternal education and age 2 and 3·5 years post-intervention
Christine Delisle Nyström, Adrian J Cameron, Karen J Campbell, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 7, 2021
Business outcomes of healthy food service initiatives in schools: A systematic review
Courtney P Thorpe, Tara Boelsen-Robinson, Adrian J Cameron, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
February 25, 2025
Changes in Local Government Priorities and Stakeholder Satisfaction Following a Healthy Drinks Capacity-Building Intervention in Sports and Recreation Facilities in Victoria, Australia
Miranda R Blake, Devorah Riesenberg, Tara Boelsen-Robinson, et al.
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of 10