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Disability and Rehabilitation. Assistive Technology|September 11, 2025
Mobile health applications for the rehabilitation of people with spinal cord injury: a scoping reviewAfonso Mota, Marta Campos Ferreira, Carla Sílvia Fernandes
Sensors (Basel, Switzerland)|April 28, 2025
Implementation of an Internet of Things Architecture to Monitor Indoor Air Quality: A Case Study During Sleep PeriodsAfonso Mota, Carlos Serôdio, Ana Briga-Sá, et al.
Astrobiology|March 5, 2025
How Habitable Are M Dwarf Exoplanets? Modeling Surface Conditions and Exploring the Role of Melanins in the Survival of <i>Aspergillus niger</i> Spores Under Exoplanet-Like RadiationAfonso Mota, Stella Koch, Daniel Matthiae, et al.
Journal of Microbiological Methods|March 12, 2026
Open-source digital tools for filamentous fungi analysisAfonso Mota, Alessa Schiele, Isabel Santos de Sousa, et al.
Journal of Food Science|January 16, 2013
Kinetics of peroxidase inactivation in carrot juice treated with pulsed electric fieldsLuciano José Quintão-Teixeira, Robert Soliva-Fortuny, Afonso Mota Ramos, et al.
Canadian Journal of Microbiology|September 21, 2020
Inactivation of <i>Salmonella</i> Enteritidis on cherry tomatoes by ultrasound, lactic acid, detergent, and silver nanoparticlesJackline Freitas Brilhante de São José, Afonso Mota Ramos, Maria Cristina Dantas Vanetti, et al.
International Journal of Biological Macromolecules|March 3, 2018
Optimization of pectin extraction from Ubá mango peel through surface response methodologyAnderson do Nascimento Oliveira, Daniele de Almeida Paula, Eduardo Basílio de Oliveira, et al.
International Journal of Biological Macromolecules|April 20, 2019
Use of gelatin and gum arabic for microencapsulation of probiotic cells from Lactobacillus plantarum by a dual process combining double emulsification followed by complex coacervationDaniele de Almeida Paula, Eliane Maurício Furtado Martins, Nataly de Almeida Costa, et al.
Frontiers in Microbiology|August 7, 2023
<i>Aspergillus niger</i> as a cell factory for the production of pyomelanin, a molecule with UV-C radiation shielding activityStella Marie Koch, Carsten Freidank-Pohl, Oliver Siontas, et al.
Food & Function|August 6, 2015
Anti-inflammatory activity of polyphenolics from açai (Euterpe oleracea Martius) in intestinal myofibroblasts CCD-18Co cellsManoela Maciel dos Santos Dias, Hércia Stampini Duarte Martino, Giuliana Noratto, et al.
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