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Nutrients|January 8, 2025
Nutritional Adequacy of Flour Product Enrichment with Iodine-Fortified Plant-Based ProductsAgata Jankowska, Krystyna Szymandera-Buszka
Foods (Basel, Switzerland)|March 14, 2026
Analysis of the Use of Carrots, Cauliflower and Broccoli Waste Materials as a Matrix for ThiamineKrystyna Eleonora Szymandera-Buszka, Agata Jankowska, Paweł Juszczak
Foods (Basel, Switzerland)|January 28, 2026
Influence of Heat Treatment Prior to Fortification on Goitrogenic Compounds, Iodine Stability and Antioxidant Activity in CauliflowerAgata Jankowska, Monika Przeor, Katarzyna Waszkowiak, et al.
American Journal of Perinatology|January 9, 2019
The Use of Noninvasive Ventilation with High Frequency in Newborns-A Single-Center ExperienceBeata Łoniewska, Joanna Tousty, Barbara Michalczyk, et al.
Case Reports in Perinatal Medicine|March 5, 2025
Treacher Collins syndrome - a case reportMagda Fraszczyk-Tousty, Agata Jankowska, Joanna Tousty, et al.
Pediatric Endocrinology, Diabetes, and Metabolism|May 12, 2010
[An abdominal inflammatory pseudotumor in a 9-year-old girl with newly diagnosed diabetes mellitus type 1--a case report]Adela Nurczyńska, Elzbieta Petriczko, Anita Horodnicka-Józwa, et al.
Foods (Basel, Switzerland)|November 13, 2025
Analysis of Sensory Attributes and Purchasing Decisions of Plant-Based Beverages of Young Consumers in Poland on a Vegan and Traditional DietKrystyna Szymandera-Buszka, Agata Jankowska, Anna Jędrusek-Golińska, et al.
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