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Agnes Giboreau

Showing results (1-10 of 6) with videos related to

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Nutrients|October 12, 2019
Measuring Food Waste and Consumption by Children Using PhotographyAgnes Giboreau, Camille Schwartz, David Morizet, et al.
Journal of Clinical Medicine|January 12, 2021
Nutrition as a Key Modifiable Factor for Periodontitis and Main Chronic DiseasesPrescilla Martinon, Laurie Fraticelli, Agnes Giboreau, et al.
Seminars in Oncology|June 18, 2019
Relationship between food behavior and taste and smell alterations in cancer patients undergoing chemotherapy: A structured reviewKenza Drareni, Anestis Dougkas, Agnes Giboreau, et al.
Frontiers in Psychology|December 10, 2015
Odor Perception in Children with Autism Spectrum Disorder and its Relationship to Food NeophobiaAnne-Claude Luisier, Genevieve Petitpierre, Camille Ferdenzi, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 3, 2015
Improved meal presentation increases food intake and decreases readmission rate in hospitalized patientsDaniela Abigail Navarro, Mona Boaz, Ilan Krause, et al.
European Journal of Nutrition|February 11, 2019
Impact of a nudging intervention and factors associated with vegetable dish choice among European adolescentsQuenia Dos Santos, Federico J A Perez-Cueto, Vanessa Mello Rodrigues, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Nutrients|October 12, 2019
Measuring Food Waste and Consumption by Children Using PhotographyAgnes Giboreau, Camille Schwartz, David Morizet, et al.
Journal of Clinical Medicine|January 12, 2021
Nutrition as a Key Modifiable Factor for Periodontitis and Main Chronic DiseasesPrescilla Martinon, Laurie Fraticelli, Agnes Giboreau, et al.
Seminars in Oncology|June 18, 2019
Relationship between food behavior and taste and smell alterations in cancer patients undergoing chemotherapy: A structured reviewKenza Drareni, Anestis Dougkas, Agnes Giboreau, et al.
Frontiers in Psychology|December 10, 2015
Odor Perception in Children with Autism Spectrum Disorder and its Relationship to Food NeophobiaAnne-Claude Luisier, Genevieve Petitpierre, Camille Ferdenzi, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 3, 2015
Improved meal presentation increases food intake and decreases readmission rate in hospitalized patientsDaniela Abigail Navarro, Mona Boaz, Ilan Krause, et al.
European Journal of Nutrition|February 11, 2019
Impact of a nudging intervention and factors associated with vegetable dish choice among European adolescentsQuenia Dos Santos, Federico J A Perez-Cueto, Vanessa Mello Rodrigues, et al.
Pageof 1