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Antioxidants (Basel, Switzerland)|May 28, 2020
State of the Art of Anthocyanins: Antioxidant Activity, Sources, Bioavailability, and Therapeutic Effect in Human HealthNoelia Tena, Julia Martín, Agustín G AsueroInternational Journal of Pharmaceutics|May 2, 2006
A bilogarithmic method for the spectrophotometric evaluation of stability constants of 1:1 weak complexes from mole ratio dataMaravillas Boccio, Ana Sayago, Agustín G AsueroTalanta|October 31, 2008
Practical digest for evaluating the uncertainty of analytical assays from validation data according to the LGC/VAM protocolA Gustavo González, M Angeles Herrador, Agustín G AsueroTalanta|September 30, 2010
Intra-laboratory assessment of method accuracy (trueness and precision) by using validation standardsA Gustavo González, M Angeles Herrador, Agustín G AsueroCritical Reviews in Analytical Chemistry|November 14, 2014
HPLC-DAD determination of CNS-acting drugs in human blood, plasma, and serumAna María Jiménez Moreno, María José Navas, Agustín G AsueroFood Research International (Ottawa, Ont.)|March 2, 2021
Assessment of phenolic and volatile compounds of commercial Sacha inchi oils and sensory evaluationFernando Ramos-Escudero, María Teresa Morales, Mónica Ramos Escudero, et al.Journal of Food Science and Technology|November 6, 2019
Characterization of commercial Sacha inchi oil according to its composition: tocopherols, fatty acids, sterols, triterpene and aliphatic alcoholsFernando Ramos-Escudero, Ana María Muñoz, Mónica Ramos Escudero, et al.Pageof 1