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International Journal of Food Microbiology|February 13, 2007
Targeting a polyketide synthase gene for Aspergillus carbonarius quantification and ochratoxin A assessment in grapes using real-time PCRAli Atoui, Florence Mathieu, Ahmed Lebrihi
International Journal of Food Microbiology|June 25, 2005
Two primer pairs to detect OTA producers by PCR methodHuy Phong Dao, Florence Mathieu, Ahmed Lebrihi
Natural Product Research|August 4, 2005
Aurasperone F--a new member of the naphtho-gamma-pyrone class isolated from a cultured microfungus, Aspergillus niger C-433Noureddine Bouras, Florence Mathieu, Yannick Coppel, et al.
Canadian Journal of Microbiology|March 23, 2005
Characterization and regulation of new secondary metabolites from Aspergillus ochraceus M18 obtained by UV mutagenesisGamal Awad, Florence Mathieu, Yannick Coppel, et al.
Journal of Bioscience and Bioengineering|September 23, 2008
Investigations of Saccharothrix algeriensis growth on synthetic mediaCaroline Strub, Cédric Brandam, Xuan Meyer, et al.
International Journal of Food Microbiology|January 14, 2012
Quantification of Fusarium graminearum and Fusarium culmorum by real-time PCR system and zearalenone assessment in maizeAli Atoui, André El Khoury, Mireille Kallassy, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]|September 14, 2013
Taxonomic study and partial characterization of antimicrobial compounds from a moderately halophilic strain of the genus ActinoalloteichusFarida Boudjelal, Abdelghani Zitouni, Florence Mathieu, et al.
Fungal Genetics and Biology : FG & B|October 29, 2008
Aspergillus westerdijkiae polyketide synthase gene "aoks1" is involved in the biosynthesis of ochratoxin ANafees Bacha, Ali Atoui, Florence Mathieu, et al.
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