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Nutrients|February 26, 2022
The Association between Postpartum Practice and Chinese Postpartum Depression: Identification of a Postpartum Depression-Related Dietary PatternAi Zhao, Shanshan Huo, Yuefeng Tan, et al.Nutrients|June 11, 2020
Dietary Diversity among Chinese Residents during the COVID-19 Outbreak and Its Associated FactorsAi Zhao, Zhongyu Li, Yalei Ke, et al.International Journal of Clinical and Experimental Pathology|December 7, 2020
The dynamic changes of gangliosides in breast milk and the intake of gangliosides in maternal and infant diet in three cities of ChinaShengjie Tan, Chang Chen, Ai Zhao, et al.Molecular Neurobiology|November 17, 2022
Toll-Like Receptor 4 Signaling in Neurons Mediates Cerebral Ischemia/Reperfusion InjuryLiang Liu, Tian-Ce Xu, Zi-Ai Zhao, et al.Nutrients|March 6, 2021
Neurodevelopmental Outcomes and Gut Bifidobacteria in Term Infants Fed an Infant Formula Containing High sn-2 Palmitate: A Cluster Randomized Clinical TrialWei Wu, Ai Zhao, Biao Liu, et al.The American Journal of Tropical Medicine and Hygiene|August 3, 2016
Inappropriate Feeding Behavior: One of the Important Causes of Malnutrition in 6- to 36-Month-Old Children in MyanmarAi Zhao, Hongchong Gao, Bo Li, et al.Asia Pacific Journal of Clinical Nutrition|September 1, 2010
Amino acid composition of lactating mothers' milk and confinement diet in rural North ChinaMing Ding, Wei Li, Yumei Zhang, et al.Frontiers in Microbiology|January 23, 2023
Maternal diet associated with infants' intestinal microbiota mediated by predominant long-chain fatty acid in breast milkMenglu Xi, Xiaona Na, Xia Ma, et al.RSC Advances|May 6, 2022
Metabolism of insecticide diazinon by Cunninghamella elegans ATCC36112Mei-Ai Zhao, Hao Gu, Chuan-Jie Zhang, et al.Food Science & Nutrition|October 14, 2021
Fruit and vegetable consumption and serum vitamin A in lactating women: A cross-sectional survey in urban ChinaChenlu Yang, Ai Zhao, Hanglian Lan, et al.Pageof 20