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Foods (Basel, Switzerland)|January 21, 2022
Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of RatsAmruta Kulkarni, Ai Zhao, Baoru Yang, et al.European Journal of Neurology|October 18, 2022
The effect of head-down tilt in experimental acute ischemic strokeZi-Ai Zhao, Nan-Nan Zhang, Yu Cui, et al.Journal of Ginseng Research|October 18, 2016
Microbial conversion of major ginsenosides in ginseng total saponins by Platycodon grandiflorum endophytesLei Cui, Song-Quan Wu, Cheng-Ai Zhao, et al.Foods (Basel, Switzerland)|September 9, 2023
Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208Amruta Kulkarni, Ai Zhao, Baoru Yang, et al.Frontiers in Nutrition|July 18, 2022
An Indicator Measuring the Influence of the Online Public Food Environment: An Analytical Framework and Case StudyNa Cong, Ai Zhao, Mei-Po Kwan, et al.Brain Research|March 7, 2018
Intra-arterial human urinary kallidinogenase alleviates brain injury in rats with permanent middle cerebral artery occlusion through PI3K/AKT/FoxO1 signaling pathwayNing Ma, Zi-Ai Zhao, Nan-Nan Zhang, et al.The Southeast Asian Journal of Tropical Medicine and Public Health|April 11, 2018
ANEMIA AMONG LACTATING MOTHERS IN KOKANG, MYANMARAi Zhao, ShuangJie Cao, HongChong Gao, et al.Plos One|January 6, 2016
Nutrition Concerns of Insufficient and Excessive Intake of Dietary Minerals in Lactating Women: A Cross-Sectional Survey in Three Cities of ChinaAi Zhao, Yong Xue, Yumei Zhang, et al.Journal of Agricultural and Food Chemistry|November 8, 2014
Multi-residue method for determination of 238 pesticides in Chinese cabbage and cucumber by liquid chromatography-tandem mass spectrometry: comparison of different purification proceduresMei-Ai Zhao, Ya-Nan Feng, Yong-Zhe Zhu, et al.Nutrients|January 21, 2022
Association between Milk Intake and All-Cause Mortality among Chinese Adults: A Prospective StudyXiaona Na, Hanglian Lan, Yu Wang, et al.Pageof 20