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Nutrients|August 6, 2020
Fish Consumption and Coronary Heart Disease: A Meta-AnalysisBo Zhang, Ke Xiong, Jing Cai, et al.International Journal of Biological Macromolecules|January 29, 2025
Konjac glucomannan-embedded corn starch-derived type 1 resistant starch: Physicochemical properties, in vitro digestibility and fermentation characteristics, and in vivo glucose response in miceKunjie Xu, Yuan Chen, Ranran Chang, et al.The British Journal of Nutrition|September 22, 2020
Effects of resistant starch on glycaemic control: a systematic review and meta-analysisKe Xiong, Jinyu Wang, Tong Kang, et al.Clinical Nutrition (Edinburgh, Scotland)|September 19, 2020
A double burden of tuberculosis and diabetes mellitus and the possible role of vitamin D deficiencyQiuzhen Wang, Aiguo Ma, Evert G Schouten, et al.Cytotechnology|May 16, 2015
Endoplasmic reticulium protein profiling of heat-stressed Jurkat cells by one dimensional electrophoresis and liquid chromatography tandem mass spectrometryXiulian Zhang, Yasuhiro Kuramitsu, Aiguo Ma, et al.Experimental and Therapeutic Medicine|March 17, 2018
ASAP1 gene polymorphisms are associated with susceptibility to tuberculosis in a Chinese Xinjiang Muslim populationXianhua Wang, Aiguo Ma, Xiuxia Han, et al.Frontiers in Nutrition|July 11, 2022
Dose-Response Relationship Between Oral Lutein Intake and Plasma Lutein Concentration: A Randomized Controlled TrialKe Xiong, Yanhui Zhao, Shouna Hu, et al.Wei Sheng Yan Jiu = Journal of Hygiene Research|July 4, 2015
[Maternal iron overload results in liver damage in rat offspring]Ying Jiang, Aiguo Ma, Yongye Sun, et al.Plos One|December 22, 2016
Elevated Serum Levels of Retinol-Binding Protein 4 Are Associated with Breast Cancer Risk: A Case-Control StudyCongcong Jiao, Lianhua Cui, Aiguo Ma, et al.Food & Function|September 16, 2025
Cholesterol-lowering effects of phytosterol combined with phosphatidylcholine and their mechanism of action in hypercholesterolemic ratsYuan Chen, Lili Fu, Yanyan Wang, et al.Pageof 12