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Molecules (Basel, Switzerland)|September 9, 2022
Recent Trends in the Preparation of Nano-Starch ParticlesNora Ali Hassan, Osama M Darwesh, Sayed Saad Smuda, et al.
Food Chemistry|May 21, 2025
Comparison of protein composition and structural characterization of prolamin from Jiuzao extracted with different alkaline-alcohol methodsGe Wang, Xinran Dai, Zhaoshi Chen, et al.
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Showing results (31-40 of 32) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 32 results.
Molecules (Basel, Switzerland)|September 9, 2022
Recent Trends in the Preparation of Nano-Starch ParticlesNora Ali Hassan, Osama M Darwesh, Sayed Saad Smuda, et al.
Food Chemistry|May 21, 2025
Comparison of protein composition and structural characterization of prolamin from Jiuzao extracted with different alkaline-alcohol methodsGe Wang, Xinran Dai, Zhaoshi Chen, et al.
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