Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Aiping Liu

Showing results (321-330 of 343) with videos related to

Pageof 35
Sort By:
Food Chemistry|May 19, 2023
Preparation and characterization of inclusion complex of Myristica fragrans Houtt. (nutmeg) essential oil with 2-hydroxypropyl-β-cyclodextrinXiaohui Xi, Jialing Huang, Shengyang Zhang, et al.
International Journal of Food Microbiology|July 20, 2023
Class 1 integron carrying qacEΔ1 gene confers resistance to disinfectant and antibiotics in SalmonellaShujuan Chen, Jingxia Fu, Ke Zhao, et al.
Food Research International (Ottawa, Ont.)|May 16, 2021
Metagenome and analysis of metabolic potential of the microbial community in pit mud used for Chinese strong-flavor liquor productionJingxia Fu, Li Chen, Shengzhi Yang, et al.
Journal of Hazardous Materials|November 4, 2024
A novel cold-adapted pyrethroid-degrading esterase from Bacillus subtilis J6 and its application for pyrethroid-residual alleviation in food matrixMengmei Zhang, Kun Yang, Li Yang, et al.
International Journal of Food Microbiology|March 13, 2023
Isolation and characterization of a gas-producing and acid-resistant bacterium from spoiled vinegarXingjie Wang, Kaidi Hu, Fang Liu, et al.
Science Advances|July 24, 2024
Quantitative softness and texture bimodal haptic sensors for robotic clinical feature identification and intelligent pickingYe Qiu, Fangnan Wang, Zhuang Zhang, et al.
International Journal of Molecular Sciences|May 28, 2022
Adsorption Behavior of 3-phenoxybenzoic Acid by Lactobacillus Plantarum and Its Potential Application in Simulated Digestive JuicesJianlong Li, Kaidi Hu, Lu Hu, et al.
International Journal of Biological Macromolecules|July 22, 2018
Antidiabetic activity of polysaccharides from Suillellus luridus in streptozotocin-induced diabetic miceLan Zhang, Yixi Liu, Yu Ke, et al.
Anesthesiology|February 25, 2010
Carboetomidate: a pyrrole analog of etomidate designed not to suppress adrenocortical functionJoseph F Cotten, Stuart A Forman, Joydev K Laha, et al.
Protein Science : a Publication of the Protein Society|July 28, 2010
High-level expression and purification of Cys-loop ligand-gated ion channels in a tetracycline-inducible stable mammalian cell line: GABAA and serotonin receptorsZuzana Dostalova, Aiping Liu, Xiaojuan Zhou, et al.
Pageof 35

Showing results (321-330 of 343) with videos related to

Sort By:
Pageof 35
Food Chemistry|May 19, 2023
Preparation and characterization of inclusion complex of Myristica fragrans Houtt. (nutmeg) essential oil with 2-hydroxypropyl-β-cyclodextrinXiaohui Xi, Jialing Huang, Shengyang Zhang, et al.
International Journal of Food Microbiology|July 20, 2023
Class 1 integron carrying qacEΔ1 gene confers resistance to disinfectant and antibiotics in SalmonellaShujuan Chen, Jingxia Fu, Ke Zhao, et al.
Food Research International (Ottawa, Ont.)|May 16, 2021
Metagenome and analysis of metabolic potential of the microbial community in pit mud used for Chinese strong-flavor liquor productionJingxia Fu, Li Chen, Shengzhi Yang, et al.
Journal of Hazardous Materials|November 4, 2024
A novel cold-adapted pyrethroid-degrading esterase from Bacillus subtilis J6 and its application for pyrethroid-residual alleviation in food matrixMengmei Zhang, Kun Yang, Li Yang, et al.
International Journal of Food Microbiology|March 13, 2023
Isolation and characterization of a gas-producing and acid-resistant bacterium from spoiled vinegarXingjie Wang, Kaidi Hu, Fang Liu, et al.
Science Advances|July 24, 2024
Quantitative softness and texture bimodal haptic sensors for robotic clinical feature identification and intelligent pickingYe Qiu, Fangnan Wang, Zhuang Zhang, et al.
International Journal of Molecular Sciences|May 28, 2022
Adsorption Behavior of 3-phenoxybenzoic Acid by Lactobacillus Plantarum and Its Potential Application in Simulated Digestive JuicesJianlong Li, Kaidi Hu, Lu Hu, et al.
International Journal of Biological Macromolecules|July 22, 2018
Antidiabetic activity of polysaccharides from Suillellus luridus in streptozotocin-induced diabetic miceLan Zhang, Yixi Liu, Yu Ke, et al.
Anesthesiology|February 25, 2010
Carboetomidate: a pyrrole analog of etomidate designed not to suppress adrenocortical functionJoseph F Cotten, Stuart A Forman, Joydev K Laha, et al.
Protein Science : a Publication of the Protein Society|July 28, 2010
High-level expression and purification of Cys-loop ligand-gated ion channels in a tetracycline-inducible stable mammalian cell line: GABAA and serotonin receptorsZuzana Dostalova, Aiping Liu, Xiaojuan Zhou, et al.
Pageof 35