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Applied Microbiology and Biotechnology|October 16, 2024
L-rhamnose isomerase: a crucial enzyme for rhamnose catabolism and conversion of rare sugarsHiromi Yoshida, Ken Izumori, Akihide Yoshihara
Bioscience, Biotechnology, and Biochemistry|March 30, 2016
Screening of biologically active monosaccharides: growth inhibitory effects of d-allose, d-talose, and l-idose against the nematode Caenorhabditis elegansHirofumi Sakoguchi, Akihide Yoshihara, Ken Izumori, et al.
Journal of Bioscience and Bioengineering|December 16, 2014
Production and application of a rare disaccharide using sucrose phosphorylase from Leuconostoc mesenteroidesKenji Morimoto, Akihide Yoshihara, Toshio Furumoto, et al.
Journal of Oleo Science|July 6, 2022
Dietary Dried Sweetspire (Itea) Powder Reduces Body Fat Accumulation in Rats Fed with a High-fat DietShunsuke Higaki, Reiko Inai, Susumu Mochizuki, et al.
Biochemical and Biophysical Research Communications|October 3, 2017
d-Allulose, a stereoisomer of d-fructose, extends Caenorhabditis elegans lifespan through a dietary restriction mechanism: A new candidate dietary restriction mimeticTomoya Shintani, Hirofumi Sakoguchi, Akihide Yoshihara, et al.
Acta Crystallographica. Section D, Biological Crystallography|December 7, 2013
Structural insight into L-ribulose 3-epimerase from Mesorhizobium lotiKeiko Uechi, Haruhiko Sakuraba, Akihide Yoshihara, et al.
Bioscience, Biotechnology, and Biochemistry|May 8, 2023
Production of d-aldotetrose from l-erythrulose using various isomerasesShunsuke Tomino, Akihide Yoshihara, George W J Fleet, et al.
Applied Microbiology and Biotechnology|July 3, 2016
X-ray structures of the Pseudomonas cichorii D-tagatose 3-epimerase mutant form C66S recognizing deoxy sugars as substratesHiromi Yoshida, Akihide Yoshihara, Tomohiko Ishii, et al.
Acta Crystallographica. Section E, Crystallographic Communications|May 22, 2015
Crystal structure of β-d,l-psicoseTomohiko Ishii, Genta Sakane, Akihide Yoshihara, et al.
Bioscience, Biotechnology, and Biochemistry|July 19, 2014
Enzymatic production of three 6-deoxy-aldohexoses from L-rhamnoseSirinan Shompoosang, Akihide Yoshihara, Keiko Uechi, et al.
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