Search research articles
Contact Us
Filters
Showing results (11-20 of 94) with videos related to
Page
of 10
Sort By:
Dental Materials Journal
|
July 23, 2003
EPMA observation between dentin and resin interfaces. Part 1. Comparison of wet and dry technique after short-term stored in water
Linlin Han, Akira Okamoto, Kazuyuki Ishikawa, et al.
Dental Materials Journal
|
January 22, 2008
Evaluation of physical properties and surface degradation of self-adhesive resin cements
Linlin Han, Akira Okamoto, Masayoshi Fukushima, et al.
Lipids
|
August 29, 2006
Year-round high arachidonic acid levels in herbivorous rabbit fish Siganus fuscescens tissues
Kazufumi Osako, Hiroaki Saito, Koichi Kuwahara, et al.
Dental Materials Journal
|
November 2, 2006
Evaluation of a new fluoride-releasing one-step adhesive
Linlin Han, Akira Okamoto, Masayoshi Fukushima, et al.
Dental Materials Journal
|
June 6, 2002
A study of cavity preparation by Er:YAG laser--observation of hard tooth structures by laser scanning microscope and examination of the time necessary to remove caries
Yoshimi Shigetani, Akira Okamoto, Neamat Abu-Bakr, et al.
Journal of Food Science
|
January 19, 2012
Effects of koji fermented phenolic compounds on the oxidative stability of fish miso
Anupam Giri, Kazufumi Osako, Akira Okamoto, et al.
Antimicrobial Agents and Chemotherapy
|
December 24, 2004
Effect of antibiotics on group A Streptococcus exoprotein production analyzed by two-dimensional gel electrophoresis
Megumi Tanaka, Tadao Hasegawa, Akira Okamoto, et al.
Applied and Environmental Microbiology
|
September 10, 2005
Isolation of multidrug-resistant Stenotrophomonas maltophilia from cultured yellowtail (Seriola quinqueradiata) from a marine fish farm
Manabu Furushita, Akira Okamoto, Toshimichi Maeda, et al.
Genome Announcements
|
June 21, 2014
Draft Genome Sequence of a Legionella pneumophila Serogroup 4 Strain Causing Legionellosis
Akira Okamoto, Hiromichi Lee, Mitsutaka Yabutani, et al.
Journal of the Science of Food and Agriculture
|
March 9, 2011
Effect of meat washing on the development of impact odorants in fish miso prepared from spotted mackerel
Anupam Giri, Kazufumi Osako, Akira Okamoto, et al.
Page
of 10
Search research articles
Search
Showing results (11-20 of 94) with videos related to
Sort By:
Page
of 10
Dental Materials Journal
|
July 23, 2003
EPMA observation between dentin and resin interfaces. Part 1. Comparison of wet and dry technique after short-term stored in water
Linlin Han, Akira Okamoto, Kazuyuki Ishikawa, et al.
Dental Materials Journal
|
January 22, 2008
Evaluation of physical properties and surface degradation of self-adhesive resin cements
Linlin Han, Akira Okamoto, Masayoshi Fukushima, et al.
Lipids
|
August 29, 2006
Year-round high arachidonic acid levels in herbivorous rabbit fish Siganus fuscescens tissues
Kazufumi Osako, Hiroaki Saito, Koichi Kuwahara, et al.
Dental Materials Journal
|
November 2, 2006
Evaluation of a new fluoride-releasing one-step adhesive
Linlin Han, Akira Okamoto, Masayoshi Fukushima, et al.
Dental Materials Journal
|
June 6, 2002
A study of cavity preparation by Er:YAG laser--observation of hard tooth structures by laser scanning microscope and examination of the time necessary to remove caries
Yoshimi Shigetani, Akira Okamoto, Neamat Abu-Bakr, et al.
Journal of Food Science
|
January 19, 2012
Effects of koji fermented phenolic compounds on the oxidative stability of fish miso
Anupam Giri, Kazufumi Osako, Akira Okamoto, et al.
Antimicrobial Agents and Chemotherapy
|
December 24, 2004
Effect of antibiotics on group A Streptococcus exoprotein production analyzed by two-dimensional gel electrophoresis
Megumi Tanaka, Tadao Hasegawa, Akira Okamoto, et al.
Applied and Environmental Microbiology
|
September 10, 2005
Isolation of multidrug-resistant Stenotrophomonas maltophilia from cultured yellowtail (Seriola quinqueradiata) from a marine fish farm
Manabu Furushita, Akira Okamoto, Toshimichi Maeda, et al.
Genome Announcements
|
June 21, 2014
Draft Genome Sequence of a Legionella pneumophila Serogroup 4 Strain Causing Legionellosis
Akira Okamoto, Hiromichi Lee, Mitsutaka Yabutani, et al.
Journal of the Science of Food and Agriculture
|
March 9, 2011
Effect of meat washing on the development of impact odorants in fish miso prepared from spotted mackerel
Anupam Giri, Kazufumi Osako, Akira Okamoto, et al.
Page
of 10