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Letters in Applied Microbiology
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September 6, 2000
Spatial distribution of 16S rRNA levels from uncultured acidobacteria in soil
A Felske, W M de Vos, A D Akkermans
Food Chemistry
|
April 15, 2025
Demystifying food flavor: Flavor data interpretation through machine learning
Huabin Luo, Simen Akkermans, Jan F M Van Impe
Current Molecular Medicine
|
June 10, 2008
The role of microbiota and probiotics in stress-induced gastro-intestinal damage
Femke Lutgendorff, Louis M A Akkermans, Johan D Söderholm
Methods in Molecular Biology (Clifton, N.J.)
|
July 23, 2008
16S rRNA targeted DGGE fingerprinting of microbial communities
Vesela A Tzeneva, Hans G H J Heilig, Wilma Akkermans van Vliet, et al.
Zeitschrift Fur Gastroenterologie
|
February 1, 1987
Computer aided analysis of electrical and mechanical activity of stomach and duodenum
J M Roelofs, L M Akkermans, J A Schuurkes
Biotechniques
|
April 1, 1997
Quantitative analysis of 16S rDNA using competitive PCR and the QPCR System 5000
H J Blok, A M Gohlke, A D Akkermans
Photochemistry and Photobiology
|
April 4, 1998
Derivatives of 5-aminolevulinic acid for photodynamic therapy: enzymatic conversion into protoporphyrin
J Kloek, W Akkermans, G M Beijersbergen van Henegouwen
Digestive Diseases and Sciences
|
May 1, 1993
Voluntary suppression of defecation delays gastric emptying
H C Tjeerdsma, A J Smout, L M Akkermans
Applied and Environmental Microbiology
|
October 31, 1998
Quantification of 16S rRNAs in complex bacterial communities by multiple competitive reverse transcription-PCR in temperature gradient gel electrophoresis fingerprints
A Felske, A D Akkermans, W M De Vos
Biotechnology Journal
|
September 9, 2023
Macroscopic modeling of the growth and substrate consumption of wild type and genetically modified Pichia pastoris
Jewel Ann Joseph, Simen Akkermans, Jan F Van Impe
Page
of 84
Search research articles
Search
Showing results (141-150 of 834) with videos related to
Sort By:
Page
of 84
Letters in Applied Microbiology
|
September 6, 2000
Spatial distribution of 16S rRNA levels from uncultured acidobacteria in soil
A Felske, W M de Vos, A D Akkermans
Food Chemistry
|
April 15, 2025
Demystifying food flavor: Flavor data interpretation through machine learning
Huabin Luo, Simen Akkermans, Jan F M Van Impe
Current Molecular Medicine
|
June 10, 2008
The role of microbiota and probiotics in stress-induced gastro-intestinal damage
Femke Lutgendorff, Louis M A Akkermans, Johan D Söderholm
Methods in Molecular Biology (Clifton, N.J.)
|
July 23, 2008
16S rRNA targeted DGGE fingerprinting of microbial communities
Vesela A Tzeneva, Hans G H J Heilig, Wilma Akkermans van Vliet, et al.
Zeitschrift Fur Gastroenterologie
|
February 1, 1987
Computer aided analysis of electrical and mechanical activity of stomach and duodenum
J M Roelofs, L M Akkermans, J A Schuurkes
Biotechniques
|
April 1, 1997
Quantitative analysis of 16S rDNA using competitive PCR and the QPCR System 5000
H J Blok, A M Gohlke, A D Akkermans
Photochemistry and Photobiology
|
April 4, 1998
Derivatives of 5-aminolevulinic acid for photodynamic therapy: enzymatic conversion into protoporphyrin
J Kloek, W Akkermans, G M Beijersbergen van Henegouwen
Digestive Diseases and Sciences
|
May 1, 1993
Voluntary suppression of defecation delays gastric emptying
H C Tjeerdsma, A J Smout, L M Akkermans
Applied and Environmental Microbiology
|
October 31, 1998
Quantification of 16S rRNAs in complex bacterial communities by multiple competitive reverse transcription-PCR in temperature gradient gel electrophoresis fingerprints
A Felske, A D Akkermans, W M De Vos
Biotechnology Journal
|
September 9, 2023
Macroscopic modeling of the growth and substrate consumption of wild type and genetically modified Pichia pastoris
Jewel Ann Joseph, Simen Akkermans, Jan F Van Impe
Page
of 84