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Appetite|February 14, 2016
Chocolate intake is associated with better cognitive function: The Maine-Syracuse Longitudinal StudyGeorgina E Crichton, Merrill F Elias, Ala'a Alkerwi
Plos One|March 6, 2014
Cardiovascular health and cognitive function: the Maine-Syracuse Longitudinal StudyGeorgina E Crichton, Merrill F Elias, Adam Davey, et al.
Nutrition Research (New York, N.Y.)|June 4, 2015
Tea, but not coffee consumption, is associated with components of arterial pressure. The Observation of Cardiovascular Risk Factors study in LuxembourgAla'a Alkerwi, Nicolas Sauvageot, Georgina E Crichton, et al.
BMC Public Health|November 17, 2010
Nutrition, environment and cardiovascular health (NESCAV): protocol of an inter-regional cross-sectional studyAla'a Alkerwi, Michèle Guillaume, Faiez Zannad, et al.
Health Research Policy and Systems|March 30, 2021
Mapping the burden of diabetes in five small countries in Europe and setting the agenda for health policy and strategic actionSarah Cuschieri, Elena Pallari, Natasa Terzic, et al.
BMJ Open|May 14, 2015
Demographic and socioeconomic disparity in nutrition: application of a novel Correlated Component Regression approachAla'a Alkerwi, Céderic Vernier, Nicolas Sauvageot, et al.
Hypertension Research : Official Journal of the Japanese Society of Hypertension|February 10, 2017
Hypothalamic-pituitary-adrenal-axis dysregulation and double product increases potentiate ischemic heart disease risk in a Black male cohort: the SABPA studyLeoné Malan, Christiaan E Schutte, Ala'a Alkerwi, et al.
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