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Alan C Spector

Showing results (71-80 of 110) with videos related to

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American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|August 21, 2015
Reduced sweet and fatty fluid intake after Roux-en-Y gastric bypass in rats is dependent on experience without change in stimulus motivational potencyClare M Mathes, Ryan A Bohnenkamp, Carel W le Roux, et al.
Nutrients|November 27, 2021
Meal Patterns and Food Choices of Female Rats Fed a Cafeteria-Style Diet Are Altered by Gastric Bypass SurgeryGinger D Blonde, Ruth K Price, Carel W le Roux, et al.
Physiology & Behavior|April 4, 2017
Liraglutide suppression of caloric intake competes with the intake-promoting effects of a palatable cafeteria diet, but does not impact food or macronutrient selectionKellie M Hyde, Ginger D Blonde, Carel W le Roux, et al.
Physiology & Behavior|April 4, 2024
Addition of low sodium does not increase sensitivity to glucose in wild-type mice, or lead to partial glucose taste detection in T1R3 knock-out miceElizabeth A Hamel, Ginger D Blonde, Riya Girish, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 8, 2014
High-resolution lesion-mapping strategy links a hot spot in rat insular cortex with impaired expression of taste aversion learningLindsey A Schier, Koji Hashimoto, Michelle B Bales, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|October 12, 2012
Contribution of the TRPV1 channel to salt taste quality in mice as assessed by conditioned taste aversion generalization and chorda tympani nerve responsesKimberly R Smith, Yada Treesukosol, A Brennan Paedae, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|July 13, 2012
The consequences of gustatory deafferentation on body mass and feeding patterns in the ratCedrick D Dotson, Connie L Colbert, Mircea Garcea, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|July 30, 2010
Necessity of the glossopharyngeal nerve in the maintenance of normal intake and ingestive bout size of corn oil by ratsYada Treesukosol, Ginger D Blonde, Enshe Jiang, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|February 22, 2020
Gastric bypass in female rats lowers concentrated sugar solution intake and preference without affecting brief-access licking after long-term sugar exposureKellie M Hyde, Ginger D Blonde, Marco Bueter, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|February 12, 2016
Roux-en-Y gastric bypass in rats progressively decreases the proportion of fat calories selected from a palatable cafeteria dietClare M Mathes, Chanel Letourneau, Ginger D Blonde, et al.
Pageof 11

Showing results (71-80 of 110) with videos related to

Sort By:
Pageof 11
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|August 21, 2015
Reduced sweet and fatty fluid intake after Roux-en-Y gastric bypass in rats is dependent on experience without change in stimulus motivational potencyClare M Mathes, Ryan A Bohnenkamp, Carel W le Roux, et al.
Nutrients|November 27, 2021
Meal Patterns and Food Choices of Female Rats Fed a Cafeteria-Style Diet Are Altered by Gastric Bypass SurgeryGinger D Blonde, Ruth K Price, Carel W le Roux, et al.
Physiology & Behavior|April 4, 2017
Liraglutide suppression of caloric intake competes with the intake-promoting effects of a palatable cafeteria diet, but does not impact food or macronutrient selectionKellie M Hyde, Ginger D Blonde, Carel W le Roux, et al.
Physiology & Behavior|April 4, 2024
Addition of low sodium does not increase sensitivity to glucose in wild-type mice, or lead to partial glucose taste detection in T1R3 knock-out miceElizabeth A Hamel, Ginger D Blonde, Riya Girish, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 8, 2014
High-resolution lesion-mapping strategy links a hot spot in rat insular cortex with impaired expression of taste aversion learningLindsey A Schier, Koji Hashimoto, Michelle B Bales, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|October 12, 2012
Contribution of the TRPV1 channel to salt taste quality in mice as assessed by conditioned taste aversion generalization and chorda tympani nerve responsesKimberly R Smith, Yada Treesukosol, A Brennan Paedae, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|July 13, 2012
The consequences of gustatory deafferentation on body mass and feeding patterns in the ratCedrick D Dotson, Connie L Colbert, Mircea Garcea, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|July 30, 2010
Necessity of the glossopharyngeal nerve in the maintenance of normal intake and ingestive bout size of corn oil by ratsYada Treesukosol, Ginger D Blonde, Enshe Jiang, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|February 22, 2020
Gastric bypass in female rats lowers concentrated sugar solution intake and preference without affecting brief-access licking after long-term sugar exposureKellie M Hyde, Ginger D Blonde, Marco Bueter, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|February 12, 2016
Roux-en-Y gastric bypass in rats progressively decreases the proportion of fat calories selected from a palatable cafeteria dietClare M Mathes, Chanel Letourneau, Ginger D Blonde, et al.
Pageof 11