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Food & Function
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July 22, 2020
Human gastrointestinal conditions affect in vitro digestibility of peanut and bread proteins
Amelia Torcello-Gómez, Didier Dupont, Julien Jardin, et al.
Journal of Agricultural and Food Chemistry
|
September 17, 2021
Zein Colloidal Particles and Cellulose Nanocrystals Synergistic Stabilization of Pickering Emulsions for Delivery of β-Carotene
Yang Wei, Zikun Liu, Aixin Guo, et al.
Food Research International (Ottawa, Ont.)
|
December 8, 2020
Impact of microfluidization and thermal treatment on the structure, stability and in vitro digestion of curcumin loaded zein-propylene glycol alginate complex nanoparticles
Yang Wei, Chao Wang, Xin Liu, et al.
Food & Function
|
May 28, 2020
The pattern of peptides released from dairy and egg proteins is highly dependent on the simulated digestion scenario
Amelia Torcello-Gómez, Didier Dupont, Julien Jardin, et al.
European Journal of Immunology
|
February 17, 2005
Binding of lipopeptide to CD14 induces physical proximity of CD14, TLR2 and TLR1
Maria Manukyan, Kathy Triantafilou, Martha Triantafilou, et al.
Food & Function
|
October 7, 2021
Enhanced stability and controlled gastrointestinal digestion of β-carotene loaded Pickering emulsions with particle-particle complex interfaces
Yang Wei, Liang Zhang, Wenyan Liao, et al.
Current Research in Food Science
|
March 22, 2021
Impact of <i>in vitro</i> gastrointestinal digestion on peptide profile and bioactivity of cooked and non-cooked oat protein concentrates
Oscar Abel Sánchez-Velázquez, Edith Oliva Cuevas-Rodríguez, Martin Mondor, et al.
Molecular Nutrition & Food Research
|
September 22, 2012
High fat food increases gastric residence and thus thresholds for objective symptoms in allergic patients
Alan Mackie, Andre Knulst, Thuy-My Le, et al.
Scientific Reports
|
August 9, 2018
Use of the Extended Fujita method for representing the molecular weight and molecular weight distributions of native and processed oat beta-glucans
Guy A Channell, Gary G Adams, YuDong Lu, et al.
Scientific Reports
|
January 24, 2020
The antibiotic vancomycin induces complexation and aggregation of gastrointestinal and submaxillary mucins
Vlad Dinu, Yudong Lu, Nicola Weston, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 57) with videos related to
Sort By:
Page
of 6
Food & Function
|
July 22, 2020
Human gastrointestinal conditions affect in vitro digestibility of peanut and bread proteins
Amelia Torcello-Gómez, Didier Dupont, Julien Jardin, et al.
Journal of Agricultural and Food Chemistry
|
September 17, 2021
Zein Colloidal Particles and Cellulose Nanocrystals Synergistic Stabilization of Pickering Emulsions for Delivery of β-Carotene
Yang Wei, Zikun Liu, Aixin Guo, et al.
Food Research International (Ottawa, Ont.)
|
December 8, 2020
Impact of microfluidization and thermal treatment on the structure, stability and in vitro digestion of curcumin loaded zein-propylene glycol alginate complex nanoparticles
Yang Wei, Chao Wang, Xin Liu, et al.
Food & Function
|
May 28, 2020
The pattern of peptides released from dairy and egg proteins is highly dependent on the simulated digestion scenario
Amelia Torcello-Gómez, Didier Dupont, Julien Jardin, et al.
European Journal of Immunology
|
February 17, 2005
Binding of lipopeptide to CD14 induces physical proximity of CD14, TLR2 and TLR1
Maria Manukyan, Kathy Triantafilou, Martha Triantafilou, et al.
Food & Function
|
October 7, 2021
Enhanced stability and controlled gastrointestinal digestion of β-carotene loaded Pickering emulsions with particle-particle complex interfaces
Yang Wei, Liang Zhang, Wenyan Liao, et al.
Current Research in Food Science
|
March 22, 2021
Impact of <i>in vitro</i> gastrointestinal digestion on peptide profile and bioactivity of cooked and non-cooked oat protein concentrates
Oscar Abel Sánchez-Velázquez, Edith Oliva Cuevas-Rodríguez, Martin Mondor, et al.
Molecular Nutrition & Food Research
|
September 22, 2012
High fat food increases gastric residence and thus thresholds for objective symptoms in allergic patients
Alan Mackie, Andre Knulst, Thuy-My Le, et al.
Scientific Reports
|
August 9, 2018
Use of the Extended Fujita method for representing the molecular weight and molecular weight distributions of native and processed oat beta-glucans
Guy A Channell, Gary G Adams, YuDong Lu, et al.
Scientific Reports
|
January 24, 2020
The antibiotic vancomycin induces complexation and aggregation of gastrointestinal and submaxillary mucins
Vlad Dinu, Yudong Lu, Nicola Weston, et al.
Page
of 6