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Alan Warde

Showing results (1-10 of 14) with videos related to

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The British Journal of Sociology|November 19, 2016
Eating together and eating alone: meal arrangements in British householdsLuke Yates, Alan Warde
Appetite|December 3, 2014
The evolving content of meals in Great Britain. Results of a survey in 2012 in comparison with the 1950sLuke Yates, Alan Warde
The British Journal of Sociology|April 18, 2018
Habits and orders of everyday life: commensal adjustment in Anglo-French couplesIsabelle Darmon, Alan Warde
The British Journal of Sociology|March 22, 2005
Capitals, assets, and resources: some critical issuesMike Savage, Alan Warde, Fiona Devine
Appetite|June 21, 2006
Recuperating from BSE: the shifting UK institutional basis for trust in foodCorinne Wales, Mark Harvey, Alan Warde
Appetite|February 4, 2017
The changing meaning of eating out in three English cities 1995-2015Jessica Paddock, Alan Warde, Jennifer Whillans
The British Journal of Sociology|September 11, 2008
Social mobility and social capital in contemporary BritainYaojun Li, Mike Savage, Alan Warde
Addiction (Abingdon, England)|July 12, 2017
All drinking is not equal: how a social practice theory lens could enhance public health research on alcohol and other health behavioursPetra Sylvia Meier, Alan Warde, John Holmes
The British Journal of Sociology|March 9, 2007
The changing practice of eating: evidence from UK time diaries, 1975 and 2000Shu-Li Cheng, Wendy Olsen, Dale Southerton, et al.
Nordisk Alkohol- & Narkotikatidskrift : NAT|May 31, 2023
Situated drinking: The association between eating and alcohol consumption in Great BritainAlan Warde, Alessandro Sasso, John Holmes, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
The British Journal of Sociology|November 19, 2016
Eating together and eating alone: meal arrangements in British householdsLuke Yates, Alan Warde
Appetite|December 3, 2014
The evolving content of meals in Great Britain. Results of a survey in 2012 in comparison with the 1950sLuke Yates, Alan Warde
The British Journal of Sociology|April 18, 2018
Habits and orders of everyday life: commensal adjustment in Anglo-French couplesIsabelle Darmon, Alan Warde
The British Journal of Sociology|March 22, 2005
Capitals, assets, and resources: some critical issuesMike Savage, Alan Warde, Fiona Devine
Appetite|June 21, 2006
Recuperating from BSE: the shifting UK institutional basis for trust in foodCorinne Wales, Mark Harvey, Alan Warde
Appetite|February 4, 2017
The changing meaning of eating out in three English cities 1995-2015Jessica Paddock, Alan Warde, Jennifer Whillans
The British Journal of Sociology|September 11, 2008
Social mobility and social capital in contemporary BritainYaojun Li, Mike Savage, Alan Warde
Addiction (Abingdon, England)|July 12, 2017
All drinking is not equal: how a social practice theory lens could enhance public health research on alcohol and other health behavioursPetra Sylvia Meier, Alan Warde, John Holmes
The British Journal of Sociology|March 9, 2007
The changing practice of eating: evidence from UK time diaries, 1975 and 2000Shu-Li Cheng, Wendy Olsen, Dale Southerton, et al.
Nordisk Alkohol- & Narkotikatidskrift : NAT|May 31, 2023
Situated drinking: The association between eating and alcohol consumption in Great BritainAlan Warde, Alessandro Sasso, John Holmes, et al.
Pageof 2