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Lipids|October 27, 2009
Analysis of phospholipids in rat brain using liquid chromatography-mass spectrometryCarmen Norris, Bertram Fong, Alastair MacGibbon, et al.Behavioural Brain Research|August 15, 2012
Age-related memory decline is associated with vascular and microglial degeneration in aged ratsRong Zhang, Tamar Kadar, Ernest Sirimanne, et al.Lipids|September 10, 2002
High intake, but not low intake, of CLA impairs weight gain in growing miceAnn Hayman, Alastair MacGibbon, Rodger J Pack, et al.Nutrients|June 10, 2015
Long-Term Supplementation with Beta Serum Concentrate (BSC), a Complex of Milk Lipids, during Post-Natal Brain Development Improves Memory in RatsJian Guan, Alastair MacGibbon, Bertram Fong, et al.Nutritional Neuroscience|November 22, 2013
Supplementation of complex milk lipid concentrate (CMLc) improved the memory of aged ratsJian Guan, Alastair MacGibbon, Rong Zhang, et al.Annals of the Rheumatic Diseases|August 29, 2009
Identification of dairy fractions with anti-inflammatory properties in models of acute goutNicola Dalbeth, Eric Gracey, Bregina Pool, et al.Chemistry and Physics of Lipids|September 4, 2016
Isotopic labeling of milk disialogangliosides (GD3)Mariza Gomes Reis, Rodrigo Bibiloni, Paul McJarrow, et al.Annals of the Rheumatic Diseases|January 26, 2012
Effects of skim milk powder enriched with glycomacropeptide and G600 milk fat extract on frequency of gout flares: a proof-of-concept randomised controlled trialNicola Dalbeth, Ruth Ames, Greg D Gamble, et al.Journal of Agricultural and Food Chemistry|January 26, 2016
Effect of Dietary Complex Lipids on the Biosynthesis of Piglet Brain GangliosidesMarlon M Reis, Emma N Bermingham, Mariza G Reis, et al.The American Journal of Clinical Nutrition|September 12, 2025
The effect of milk fat globule membrane phospholipid supplementation on cognitive function in older adults with subjective memory complaints-a randomized, double-blind, placebo-controlled trialIan T Zajac, Naomi Kakoschke, Stefanie Evas, et al.Pageof 2