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EFSA Journal. European Food Safety Authority|April 16, 2021
Peer review of the pesticide risk assessment of the active substance <i>Bacillus thuringiensis</i> subsp. <i>kurstaki</i> strain EG2348, Maria Anastassiadou, Maria Arena, et al.EFSA Journal. European Food Safety Authority|November 19, 2020
Peer review of the pesticide risk assessment of the active substance <i>Beauveria bassiana</i> strain 203, Maria Anastassiadou, Maria Arena, et al.EFSA Journal. European Food Safety Authority|November 16, 2020
Peer review of the pesticide risk assessment of the active substance <i>Pythium oligandrum</i> strain M1, Maria Anastassiadou, Maria Arena, et al.EFSA Journal. European Food Safety Authority|March 20, 2023
Review of the existing maximum residue levels for cypermethrins according to Article 12 of Regulation (EC) No 396/2005, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|March 6, 2023
Targeted review of maximum residue levels (MRLs) for bifenthrin, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|November 2, 2020
Peer review of the pesticide risk assessment of the active substance <i>Bacillus thuringiensis</i> subsp. <i>kurstaki</i> strain SA-11, Maria Anastassiadou, Maria Arena, et al.EFSA Journal. European Food Safety Authority|October 2, 2020
Peer review of the pesticide risk assessment for the active substance tri-allate in light of confirmatory data submitted, Maria Anastassiadou, Maria Arena, et al.EFSA Journal. European Food Safety Authority|December 14, 2020
Peer review of the pesticide risk assessment of the active substance <i>Bacillus thuringiensis</i> ssp. <i>israelensis</i> (serotype H-14) strain AM65-52, Maria Anastassiadou, Maria Arena, et al.EFSA Journal. European Food Safety Authority|November 4, 2020
Peer review of the pesticide risk assessment of the active substance <i>Metarhizium brunneum</i> BIPESCO 5/F52, Maria Anastassiadou, Maria Arena, et al.EFSA Journal. European Food Safety Authority|November 16, 2020
Peer review of the pesticide risk assessment of the active substance <i>Bacillus thuringiensis</i> ssp. <i>aizawai</i> strain GC-91, Maria Anastassiadou, Maria Arena, et al.Pageof 47