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Journal of Agricultural and Food Chemistry|June 30, 2025
Genetic Diversity and IgE-Recognition of Hazelnut Oleosins: A Proteogenomic Investigation across CultivarsSimona Cirrincione, Vera Pavese, Elena Gosso, et al.
BMC Plant Biology|May 17, 2024
The Dark Side of the pollen: BSA-seq identified genomic regions linked to male sterility in globe artichokeMatteo Martina, Aldana Zayas, Ezio Portis, et al.
Frontiers in Plant Science|December 27, 2023
Boosting grapevine breeding for climate-smart viticulture: from genetic resources to predictive genomicsGabriele Magon, Valeria De Rosa, Matteo Martina, et al.
Plos One|April 3, 2018
High density SNP mapping and QTL analysis for time of leaf budburst in Corylus avellana LDaniela Torello Marinoni, Nadia Valentini, Ezio Portis, et al.
Frontiers in Plant Science|December 21, 2020
Simultaneous CRISPR/Cas9 Editing of Three PPO Genes Reduces Fruit Flesh Browning in <i>Solanum melongena</i> LAlex Maioli, Silvia Gianoglio, Andrea Moglia, et al.
International Journal of Molecular Sciences|December 11, 2022
CRISPR/Cas9-Based Knock-Out of the <i>PMR4</i> Gene Reduces Susceptibility to Late Blight in Two Tomato CultivarsRuiling Li, Alex Maioli, Zhe Yan, et al.
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