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Alberto Ascherio

Showing results (291-300 of 340) with videos related to

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Annals of Neurology|May 31, 2017
Sodium intake and multiple sclerosis activity and progression in BENEFITKathryn C Fitzgerald, Kassandra L Munger, Hans-Peter Hartung, et al.
JAMA Neurology|March 18, 2024
Serologic Response to the Epstein-Barr Virus Peptidome and the Risk for Multiple SclerosisMarianna Cortese, Yumei Leng, Kjetil Bjornevik, et al.
Neurology|May 7, 2025
Long-Term Consumption of Ultraprocessed Foods and Prodromal Features of Parkinson DiseasePeilu Wang, Xiao Chen, Muzi Na, et al.
Science (New York, N.Y.)|January 13, 2022
Longitudinal analysis reveals high prevalence of Epstein-Barr virus associated with multiple sclerosisKjetil Bjornevik, Marianna Cortese, Brian C Healy, et al.
Amyotrophic Lateral Sclerosis & Frontotemporal Degeneration|May 18, 2013
Current pathways for epidemiological research in amyotrophic lateral sclerosisPam Factor-Litvak, Ammar Al-Chalabi, Alberto Ascherio, et al.
Neurology|September 29, 2023
Association Between Bowel Movement Pattern and Cognitive Function: Prospective Cohort Study and a Metagenomic Analysis of the Gut MicrobiomeChaoran Ma, Yanping Li, Zhendong Mei, et al.
Neurology|December 2, 2016
Neonatal vitamin D status and risk of multiple sclerosis: A population-based case-control studyNete Munk Nielsen, Kassandra L Munger, Nils Koch-Henriksen, et al.
JAMA Network Open|May 6, 2024
Consumption of Olive Oil and Diet Quality and Risk of Dementia-Related DeathAnne-Julie Tessier, Marianna Cortese, Changzheng Yuan, et al.
Neurology|July 17, 2025
Serum Alpha-Linolenic Acid and Long-Term Multiple Sclerosis Activity and ProgressionMarianna Cortese, Xiaojing Peng, Gilles Edan, et al.
Neurology|December 5, 2019
Prediagnostic plasma polyunsaturated fatty acids and the risk of amyotrophic lateral sclerosisÉilis J O'Reilly, Kjetil Bjornevik, Jeremy D Furtado, et al.
Pageof 34

Showing results (291-300 of 340) with videos related to

Sort By:
Pageof 34
Annals of Neurology|May 31, 2017
Sodium intake and multiple sclerosis activity and progression in BENEFITKathryn C Fitzgerald, Kassandra L Munger, Hans-Peter Hartung, et al.
JAMA Neurology|March 18, 2024
Serologic Response to the Epstein-Barr Virus Peptidome and the Risk for Multiple SclerosisMarianna Cortese, Yumei Leng, Kjetil Bjornevik, et al.
Neurology|May 7, 2025
Long-Term Consumption of Ultraprocessed Foods and Prodromal Features of Parkinson DiseasePeilu Wang, Xiao Chen, Muzi Na, et al.
Science (New York, N.Y.)|January 13, 2022
Longitudinal analysis reveals high prevalence of Epstein-Barr virus associated with multiple sclerosisKjetil Bjornevik, Marianna Cortese, Brian C Healy, et al.
Amyotrophic Lateral Sclerosis & Frontotemporal Degeneration|May 18, 2013
Current pathways for epidemiological research in amyotrophic lateral sclerosisPam Factor-Litvak, Ammar Al-Chalabi, Alberto Ascherio, et al.
Neurology|September 29, 2023
Association Between Bowel Movement Pattern and Cognitive Function: Prospective Cohort Study and a Metagenomic Analysis of the Gut MicrobiomeChaoran Ma, Yanping Li, Zhendong Mei, et al.
Neurology|December 2, 2016
Neonatal vitamin D status and risk of multiple sclerosis: A population-based case-control studyNete Munk Nielsen, Kassandra L Munger, Nils Koch-Henriksen, et al.
JAMA Network Open|May 6, 2024
Consumption of Olive Oil and Diet Quality and Risk of Dementia-Related DeathAnne-Julie Tessier, Marianna Cortese, Changzheng Yuan, et al.
Neurology|July 17, 2025
Serum Alpha-Linolenic Acid and Long-Term Multiple Sclerosis Activity and ProgressionMarianna Cortese, Xiaojing Peng, Gilles Edan, et al.
Neurology|December 5, 2019
Prediagnostic plasma polyunsaturated fatty acids and the risk of amyotrophic lateral sclerosisÉilis J O'Reilly, Kjetil Bjornevik, Jeremy D Furtado, et al.
Pageof 34