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Clinical Nutrition (Edinburgh, Scotland)|October 27, 2015
Adherence to the Mediterranean diet is inversely associated with visceral abdominal tissue in Caucasian subjectsSimona Bertoli, Alessandro Leone, Laila Vignati, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|January 31, 2025
Plant-based and sustainable diet: A systematic review of its impact on obesitySara P Mambrini, Claudia Penzavecchia, Francesca Menichetti, et al.
Maturitas|January 25, 2015
Age-related changes in resting energy expenditure in normal weight, overweight and obese men and womenMario Siervo, Clio Oggioni, Jose Lara, et al.
Diabetes Care|March 5, 2002
Energy metabolism in diabetic and nondiabetic heart transplant recipientsStefano Benedini, Roberto Fiocchi, Alberto Battezzati, et al.
Nutrients|May 22, 2019
Food and Food Products on the Italian Market for Ketogenic Dietary Treatment of Neurological DiseasesAlessandro Leone, Ramona De Amicis, Chiara Lessa, et al.
European Journal of Orthodontics|September 19, 2019
3D Facial morphology in children affected by spinal muscular atrophy type 2 (SMAII)Valentina Pucciarelli, Daniele Gibelli, Chiara Mastella, et al.
Nutrition and Cancer|March 10, 2021
Isocaloric Ketogenic Diet in Adults with High-Grade Gliomas: A Prospective Metabolic StudyAndrea Foppiani, Ramona De Amicis, Chiara Lessa, et al.
American Journal of Physiology. Endocrinology and Metabolism|August 23, 2003
Insulin resistance, intramyocellular lipid content, and plasma adiponectin in patients with type 1 diabetesGianluca Perseghin, Guido Lattuada, Massimo Danna, et al.
The American Journal of Clinical Nutrition|July 28, 2004
Postabsorptive and insulin-stimulated energy and protein metabolism in patients with myotonic dystrophy type 1Gianluca Perseghin, Mauro Comola, Paola Scifo, et al.
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