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Foods (Basel, Switzerland)|November 11, 2022
The Environmental Impact of an Italian-Mediterranean Dietary Pattern Based on the EAT-Lancet Reference Diet (EAT-IT)Massimiliano Tucci, Daniela Martini, Mirko Marino, et al.
Nutrients|November 14, 2023
Sex Differences in the Relationship between Chronotype and Eating Behaviour: A Focus on Binge Eating and Food AddictionRamona De Amicis, Letizia Galasso, Riccardo Cavallaro, et al.
Journal of the American College of Nutrition|April 6, 2018
Mediterranean Diet and Cognitive Status in Free-Living Elderly: A Cross-Sectional Study in Northern ItalyRamona De Amicis, Alessandro Leone, Andrea Foppiani, et al.
Internal and Emergency Medicine|January 31, 2022
Prevalence of symptoms in 1512 COVID-19 patients: have dizziness and vertigo been underestimated thus far?Mirko Aldè, Stefania Barozzi, Federica Di Berardino, et al.
International Journal of Molecular Sciences|August 15, 2015
Nutritional Characterization and Phenolic Profiling of Moringa oleifera Leaves Grown in Chad, Sahrawi Refugee Camps, and HaitiAlessandro Leone, Giovanni Fiorillo, Franca Criscuoli, et al.
Journal of Cystic Fibrosis : Official Journal of the European Cystic Fibrosis Society|November 15, 2025
Mutations with residual CFTR function are associated with better glucose tolerance and insulin secretion in people with Cystic fibrosisFabiana Ciciriello, Andrea Foppiani, Federica Sileo, et al.
Nutrients|February 29, 2020
Is Abdominal Fat Distribution Associated with Chronotype in Adults Independently of Lifestyle Factors?Ramona De Amicis, Letizia Galasso, Alessandro Leone, et al.
Journal of Translational Medicine|February 8, 2014
Relevance of Mediterranean diet and glucose metabolism for nephrolithiasis in obese subjectsLaura Soldati, Simona Bertoli, Annalisa Terranegra, et al.
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