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The Journal of Biological Chemistry
|
April 20, 2002
The X-ray structure of ferric Escherichia coli flavohemoglobin reveals an unexpected geometry of the distal heme pocket
Andrea Ilari, Alessandra Bonamore, Anna Farina, et al.
Biomolecules
|
October 23, 2021
Biocatalytic Production of Aldehydes: Exploring the Potential of <i>Lathyrus cicera</i> Amine Oxidase
Elisa Di Fabio, Alessio Incocciati, Alberto Boffi, et al.
Molecules (Basel, Switzerland)
|
February 20, 2020
Ferritin Nanocages for Protein Delivery to Tumor Cells
Federica Palombarini, Elisa Di Fabio, Alberto Boffi, et al.
Journal of Biotechnology
|
August 18, 2005
The desaturase from Bacillus subtilis, a promising tool for the selective olefination of phospholipids
Alessandra Bonamore, Alberto Macone, Gianni Colotti, et al.
Acta Crystallographica. Section F, Structural Biology and Crystallization Communications
|
April 9, 2008
Cloning, expression, crystallization and preliminary X-ray data analysis of norcoclaurine synthase from Thalictrum flavum
Alessandra Pasquo, Alessandra Bonamore, Stefano Franceschini, et al.
Advances in Microbial Physiology
|
December 1, 2015
Bridging Theory and Experiment to Address Structural Properties of Truncated Haemoglobins: Insights from Thermobifida fusca HbO
Barry D Howes, Leonardo Boechi, Alberto Boffi, et al.
Journal of Agricultural and Food Chemistry
|
September 27, 2019
Gas Chromatographic-Mass Spectrometric Method for the Simultaneous Determination of Resveratrol Isomers and 2,4,6-Trihydroxyphenanthrene in Red Wines Exposed to UV-Light
Antonio Francioso, Lenka Laštovičková, Luciana Mosca, et al.
Proteins
|
January 12, 2008
The X-ray structure of N-methyltryptophan oxidase reveals the structural determinants of substrate specificity
Andrea Ilari, Alessandra Bonamore, Stefano Franceschini, et al.
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry
|
April 1, 2021
Exciplex Formation in Lipid-bound Escherichia coli Flavohemoglobin
Agnese Marcelli, Barbara Patrizi, Alessandra Bonamore, et al.
Journal of Agricultural and Food Chemistry
|
January 29, 2014
Improved stability of trans-resveratrol in aqueous solutions by carboxymethylated (1,3/1,6)-β-D-glucan
Antonio Francioso, Paola Mastromarino, Rossella Restignoli, et al.
Page
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Search research articles
Search
Showing results (21-30 of 102) with videos related to
Sort By:
Page
of 11
The Journal of Biological Chemistry
|
April 20, 2002
The X-ray structure of ferric Escherichia coli flavohemoglobin reveals an unexpected geometry of the distal heme pocket
Andrea Ilari, Alessandra Bonamore, Anna Farina, et al.
Biomolecules
|
October 23, 2021
Biocatalytic Production of Aldehydes: Exploring the Potential of <i>Lathyrus cicera</i> Amine Oxidase
Elisa Di Fabio, Alessio Incocciati, Alberto Boffi, et al.
Molecules (Basel, Switzerland)
|
February 20, 2020
Ferritin Nanocages for Protein Delivery to Tumor Cells
Federica Palombarini, Elisa Di Fabio, Alberto Boffi, et al.
Journal of Biotechnology
|
August 18, 2005
The desaturase from Bacillus subtilis, a promising tool for the selective olefination of phospholipids
Alessandra Bonamore, Alberto Macone, Gianni Colotti, et al.
Acta Crystallographica. Section F, Structural Biology and Crystallization Communications
|
April 9, 2008
Cloning, expression, crystallization and preliminary X-ray data analysis of norcoclaurine synthase from Thalictrum flavum
Alessandra Pasquo, Alessandra Bonamore, Stefano Franceschini, et al.
Advances in Microbial Physiology
|
December 1, 2015
Bridging Theory and Experiment to Address Structural Properties of Truncated Haemoglobins: Insights from Thermobifida fusca HbO
Barry D Howes, Leonardo Boechi, Alberto Boffi, et al.
Journal of Agricultural and Food Chemistry
|
September 27, 2019
Gas Chromatographic-Mass Spectrometric Method for the Simultaneous Determination of Resveratrol Isomers and 2,4,6-Trihydroxyphenanthrene in Red Wines Exposed to UV-Light
Antonio Francioso, Lenka Laštovičková, Luciana Mosca, et al.
Proteins
|
January 12, 2008
The X-ray structure of N-methyltryptophan oxidase reveals the structural determinants of substrate specificity
Andrea Ilari, Alessandra Bonamore, Stefano Franceschini, et al.
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry
|
April 1, 2021
Exciplex Formation in Lipid-bound Escherichia coli Flavohemoglobin
Agnese Marcelli, Barbara Patrizi, Alessandra Bonamore, et al.
Journal of Agricultural and Food Chemistry
|
January 29, 2014
Improved stability of trans-resveratrol in aqueous solutions by carboxymethylated (1,3/1,6)-β-D-glucan
Antonio Francioso, Paola Mastromarino, Rossella Restignoli, et al.
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of 11