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Foods (Basel, Switzerland)|September 28, 2023
Combining Native and Malted Triticale Flours in Biscuits: Nutritional and Technological ImplicationsIsabella Piazza, Paola Carnevali, Nadia Faccini, et al.
BMC Genomics|December 23, 2015
Deep sequencing transcriptional fingerprinting of rice kernels for dissecting grain quality traitsChiara Biselli, Paolo Bagnaresi, Daniela Cavalluzzo, et al.
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