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Microorganisms|October 30, 2020
The Bacterial Microbiome in the Small Intestine of Hooded Seals (<i>Cystophora cristata</i>)Mario Acquarone, Alejandro Salgado-Flores, Monica Alterskjær SundsetFrontiers in Psychology|June 9, 2015
The hand grasps the center, while the eyes saccade to the top of novel objectsGeorgiana Juravle, Carlos Velasco, Alejandro Salgado-Montejo, et al.Frontiers in Bioinformatics|June 15, 2026
BlinkFusion: modular platform quantifying labeling efficiency and photophysics in regular and super-resolution fluorescence microscopyAlejandro Salgado, Nada Naguib, Ulrich B Wiesner, et al.Perception|January 1, 2015
The Butcher's Tongue IllusionCharles Michel, Carlos Velasco, Alejandro Salgado-Montejo, et al.Cognition & Emotion|January 29, 2016
Simple lines and shapes are associated with, and communicate, distinct emotionsAlejandro Salgado-Montejo, Carlos José Salgado, Jorge Alvarado, et al.Frontiers in Psychology|April 15, 2015
Searching for flavor labels in food products: the influence of color-flavor congruence and association strengthCarlos Velasco, Xiaoang Wan, Klemens Knoeferle, et al.Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|November 17, 2018
Emotion Recognition from EEG and Facial Expressions: a Multimodal ApproachValentina Chaparro, Alejandro Gomez, Alejandro Salgado, et al.Microbial Genomics|March 29, 2017
First insight into the faecal microbiota of the high Arctic muskoxen (<i>Ovibos moschatus</i>)Alejandro Salgado-Flores, Mathias Bockwoldt, Live H Hagen, et al.Plos One|March 12, 2019
Characterization of the cecum microbiome from wild and captive rock ptarmigans indigenous to Arctic NorwayAlejandro Salgado-Flores, Alexander T Tveit, Andre-Denis Wright, et al.Frontiers in Psychology|October 7, 2015
The sweetest thing: the influence of angularity, symmetry, and the number of elements on shape-valence and shape-taste matchesAlejandro Salgado-Montejo, Jorge A Alvarado, Carlos Velasco, et al.Pageof 2