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Food Chemistry|September 29, 2012
Optimization of frozen sour cherries vacuum drying processZdravko Sumić, Aleksandra Tepić, Senka Vidović, et al.Food Chemistry|March 8, 2016
Modeling and optimization of red currants vacuum drying process by response surface methodology (RSM)Zdravko Šumić, Anita Vakula, Aleksandra Tepić, et al.Plants (Basel, Switzerland)|January 8, 2023
Nutrients, Phytic Acid and Bioactive Compounds in Marketable PulsesLovro Sinkovič, Barbara Pipan, Filip Šibul, et al.Journal of Food Science|April 14, 2012
Effects of onion (Allium cepa L.) and garlic (Allium sativum L.) essential oils on the Aspergillus versicolor growth and sterigmatocystin productionSunčica Kocić-Tanackov, Gordana Dimić, Jelena Lević, et al.Foods (Basel, Switzerland)|July 25, 2019
Convective Drying of Fresh and Frozen Raspberries and Change of Their Physical and Nutritive PropertiesZoran Stamenković, Ivan Pavkov, Milivoj Radojčin, et al.Foods (Basel, Switzerland)|September 9, 2023
Prototype of an Innovative Vacuum Dryer with an Ejector System: Comparative Drying Analysis with a Vacuum Dryer with a Vacuum Pump on Selected FruitsZdravko Šumić, Aleksandra Tepić Horecki, Vladimir Kašiković, et al.Foods (Basel, Switzerland)|February 15, 2022
Sustainable Extractions for Maximizing Content of Antioxidant Phytochemicals from Black and Red CurrantsAnita Milić, Tatjana Daničić, Aleksandra Tepić Horecki, et al.Molecules (Basel, Switzerland)|February 27, 2026
Bioactive, Antioxidant, and Nutritional Responses of Garlic (<i>Allium sativum</i> L.) to Fertilization RegimesBoris Adamović, Jelena Visković, Aleksandra Tepić-Horecki, et al.Foods (Basel, Switzerland)|November 27, 2024
Cluster and Principal Component Analyses of the Bioactive Compounds and Antioxidant Activity of Celery (<i>Apium graveolens</i> L.) Under Different Fertilization SchemesAnita Milić, Boris Adamović, Nataša Nastić, et al.Foods (Basel, Switzerland)|October 26, 2024
Valorization of Strawberry Juice Production Wastewater: Possibilities for Polyphenols Recovery and Plant Biostimulant ProductionIvana Danilov, Vanja Vlajkov, Zdravko Šumić, et al.Pageof 2