Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Alessandra Bordoni

Showing results (11-20 of 95) with videos related to

Pageof 10
Sort By:
Biofactors (Oxford, England)|August 21, 2025
Formation of Plant Derived Bioactive Peptides During Simulated Gastro-Intestinal Digestion: A Systematic ReviewStefania Iametti, Alessandra Bordoni, Mattia Di Nunzio
Public Health Nutrition|May 28, 2008
Is the Mediterranean lifestyle still a reality? Evaluation of food consumption and energy expenditure in Italian and Spanish university studentsMarta Baldini, Francesca Pasqui, Alessandra Bordoni, et al.
Microorganisms|September 27, 2025
Are "Free From" Foods Risk-Free? Lactose-Free Milk Fermentation Modulates Normal Colon in a Gut Microbiota in Vitro ModelFlavia Casciano, Lorenzo Nissen, Alessandra Bordoni, et al.
Electrophoresis|March 31, 2016
The molecular mechanism of the cholesterol-lowering effect of dill and kale: The influence of the food matrix componentsFrancesca Danesi, Marco Govoni, Luigi Filippo D'Antuono, et al.
The British Journal of Nutrition|December 6, 2008
Green tea extract selectively activates peroxisome proliferator-activated receptor beta/delta in cultured cardiomyocytesFrancesca Danesi, Mattia Di Nunzio, Elisa Boschetti, et al.
Oxidative Medicine and Cellular Longevity|March 27, 2018
Modulation of Adipocyte Differentiation and Proadipogenic Gene Expression by Sulforaphane, Genistein, and Docosahexaenoic Acid as a First Step to Counteract ObesityVeronica Valli, Katharina Heilmann, Francesca Danesi, et al.
The Italian Journal of Biochemistry|July 7, 2005
Nutritional interventions to counteract oxidative stress in cardiac cellsSilvana Hrelia, Alessandra Bordoni, Cristina Angeloni, et al.
Journal of Texture Studies|June 14, 2018
In vitro oral processing of raw tomato: Novel insights into the role of endogenous fruit enzymesDavide Rabiti, Caroline Orfila, Melvin Holmes, et al.
Nutrients|May 5, 2019
Effect of Adherence to Mediterranean Diet during Pregnancy on Children's Health: A Systematic ReviewCarlotta Biagi, Mattia Di Nunzio, Alessandra Bordoni, et al.
Mutation Research|January 14, 2010
Food-derived bioactives as potential regulators of the IL-12/IL-23 pathway implicated in inflammatory bowel diseasesFrancesca Danesi, Martin Philpott, Claudia Huebner, et al.
Pageof 10

Showing results (11-20 of 95) with videos related to

Sort By:
Pageof 10
Biofactors (Oxford, England)|August 21, 2025
Formation of Plant Derived Bioactive Peptides During Simulated Gastro-Intestinal Digestion: A Systematic ReviewStefania Iametti, Alessandra Bordoni, Mattia Di Nunzio
Public Health Nutrition|May 28, 2008
Is the Mediterranean lifestyle still a reality? Evaluation of food consumption and energy expenditure in Italian and Spanish university studentsMarta Baldini, Francesca Pasqui, Alessandra Bordoni, et al.
Microorganisms|September 27, 2025
Are "Free From" Foods Risk-Free? Lactose-Free Milk Fermentation Modulates Normal Colon in a Gut Microbiota in Vitro ModelFlavia Casciano, Lorenzo Nissen, Alessandra Bordoni, et al.
Electrophoresis|March 31, 2016
The molecular mechanism of the cholesterol-lowering effect of dill and kale: The influence of the food matrix componentsFrancesca Danesi, Marco Govoni, Luigi Filippo D'Antuono, et al.
The British Journal of Nutrition|December 6, 2008
Green tea extract selectively activates peroxisome proliferator-activated receptor beta/delta in cultured cardiomyocytesFrancesca Danesi, Mattia Di Nunzio, Elisa Boschetti, et al.
Oxidative Medicine and Cellular Longevity|March 27, 2018
Modulation of Adipocyte Differentiation and Proadipogenic Gene Expression by Sulforaphane, Genistein, and Docosahexaenoic Acid as a First Step to Counteract ObesityVeronica Valli, Katharina Heilmann, Francesca Danesi, et al.
The Italian Journal of Biochemistry|July 7, 2005
Nutritional interventions to counteract oxidative stress in cardiac cellsSilvana Hrelia, Alessandra Bordoni, Cristina Angeloni, et al.
Journal of Texture Studies|June 14, 2018
In vitro oral processing of raw tomato: Novel insights into the role of endogenous fruit enzymesDavide Rabiti, Caroline Orfila, Melvin Holmes, et al.
Nutrients|May 5, 2019
Effect of Adherence to Mediterranean Diet during Pregnancy on Children's Health: A Systematic ReviewCarlotta Biagi, Mattia Di Nunzio, Alessandra Bordoni, et al.
Mutation Research|January 14, 2010
Food-derived bioactives as potential regulators of the IL-12/IL-23 pathway implicated in inflammatory bowel diseasesFrancesca Danesi, Martin Philpott, Claudia Huebner, et al.
Pageof 10