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Alessandra Dalmasso

Showing results (11-20 of 35) with videos related to

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Journal of Biotechnology|March 14, 2007
Differentiation of five tuna species by a multiplex primer-extension assayMaria Teresa Bottero, Alessandra Dalmasso, Marco Cappelletti, et al.
Italian Journal of Food Safety|December 10, 2014
Distribution of <i>Pseudomonas</i> Species in a Dairy Plant Affected by Occasional Blue DiscolorationFrancesco Chiesa, Sara Lomonaco, Daniele Nucera, et al.
Italian Journal of Food Safety|February 7, 2022
Safety assessment of traditional Plaisentif cheeseDaniele Pattono, Alessandra Dalmasso, Pier Giorgio Peiretti, et al.
Foodborne Pathogens and Disease|July 13, 2010
Development of a biomolecular assay for postmortem diagnosis of Taenia saginata CysticercosisFrancesco Chiesa, Alessandra Dalmasso, Alberto Bellio, et al.
Applied and Environmental Microbiology|July 12, 2011
Novel multiplex single nucleotide polymorphism-based method for identifying epidemic clones of Listeria monocytogenesSara Lomonaco, Stephen J Knabel, Alessandra Dalmasso, et al.
Foods (Basel, Switzerland)|July 27, 2024
Use of Biomolecular Tools to Control the Labels of Ethnic Food Coming from Eastern EuropeAlessandra Dalmasso, Daniele Pattono, Carla Bilewski, et al.
Food Chemistry|December 3, 2014
Omics integrating physical techniques: aged Piedmontese meat analysisAlessandro Lana, Valentina Longo, Alessandra Dalmasso, et al.
International Journal of Food Microbiology|April 22, 2017
Characterization of bacterial communities of donkey milk by high-throughput sequencingMaria de Los Dolores Soto Del Rio, Alessandra Dalmasso, Tiziana Civera, et al.
Italian Journal of Food Safety|February 24, 2025
16S rRNA metabarcoding applied to the microbiome of insect products (novel food): a comparative analysis of three reference databasesGabriele Spatola, Alice Giusti, Laura Gasperetti, et al.
Plos One|May 9, 2024
137Cesium (137Cs) assessment in wild boars from northwestern ItalyDaniele Pattono, Alessandro Mannelli, Alessandra Dalmasso, et al.
Pageof 4

Showing results (11-20 of 35) with videos related to

Sort By:
Pageof 4
Journal of Biotechnology|March 14, 2007
Differentiation of five tuna species by a multiplex primer-extension assayMaria Teresa Bottero, Alessandra Dalmasso, Marco Cappelletti, et al.
Italian Journal of Food Safety|December 10, 2014
Distribution of <i>Pseudomonas</i> Species in a Dairy Plant Affected by Occasional Blue DiscolorationFrancesco Chiesa, Sara Lomonaco, Daniele Nucera, et al.
Italian Journal of Food Safety|February 7, 2022
Safety assessment of traditional Plaisentif cheeseDaniele Pattono, Alessandra Dalmasso, Pier Giorgio Peiretti, et al.
Foodborne Pathogens and Disease|July 13, 2010
Development of a biomolecular assay for postmortem diagnosis of Taenia saginata CysticercosisFrancesco Chiesa, Alessandra Dalmasso, Alberto Bellio, et al.
Applied and Environmental Microbiology|July 12, 2011
Novel multiplex single nucleotide polymorphism-based method for identifying epidemic clones of Listeria monocytogenesSara Lomonaco, Stephen J Knabel, Alessandra Dalmasso, et al.
Foods (Basel, Switzerland)|July 27, 2024
Use of Biomolecular Tools to Control the Labels of Ethnic Food Coming from Eastern EuropeAlessandra Dalmasso, Daniele Pattono, Carla Bilewski, et al.
Food Chemistry|December 3, 2014
Omics integrating physical techniques: aged Piedmontese meat analysisAlessandro Lana, Valentina Longo, Alessandra Dalmasso, et al.
International Journal of Food Microbiology|April 22, 2017
Characterization of bacterial communities of donkey milk by high-throughput sequencingMaria de Los Dolores Soto Del Rio, Alessandra Dalmasso, Tiziana Civera, et al.
Italian Journal of Food Safety|February 24, 2025
16S rRNA metabarcoding applied to the microbiome of insect products (novel food): a comparative analysis of three reference databasesGabriele Spatola, Alice Giusti, Laura Gasperetti, et al.
Plos One|May 9, 2024
137Cesium (137Cs) assessment in wild boars from northwestern ItalyDaniele Pattono, Alessandro Mannelli, Alessandra Dalmasso, et al.
Pageof 4