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Journal of Clinical Medicine|July 27, 2022
A Telehealth Intervention for Nutritional Counseling in Amyotrophic Lateral Sclerosis PatientsFabiola De Marchi, Marcella Serioli, Alessandro Collo, et al.Current Oncology (Toronto, Ont.)|January 20, 2023
Variation in Body Mass and Skeletal Muscle Indices in Head and Neck Cancer Patients Undergoing (Chemo)Radiotherapy and Nutritional InterventionCarla Pisani, Federico Mastroleo, Alessandro Collo, et al.Nutrients|January 27, 2021
The Role of Nutritional Support for Cancer Patients in Palliative CarePaolo Cotogni, Silvia Stragliotto, Marta Ossola, et al.Scientific Reports|October 17, 2020
Risk factors for type 1 diabetes, including environmental, behavioural and gut microbial factors: a case-control studyDeborah Traversi, Ivana Rabbone, Giacomo Scaioli, et al.Acta Diabetologica|June 29, 2020
Microbiota, epidemiological and nutritional factors related to ketoacidosis at the onset of type 1 diabetesIvana Rabbone, Deborah Traversi, Giacomo Scaioli, et al.Minerva Pediatrica|December 17, 2019
Nutritional behavior in Italian and immigrant childrenAlessandro Collo, Arianna Ferro, Paola Belci, et al.Pageof 2