Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Alessandro Craparo

Showing results (1-10 of 2) with videos related to

Pageof 1
Sort By:
Global Change Biology|March 31, 2020
Not so robust: Robusta coffee production is highly sensitive to temperatureJarrod Kath, Vivekananda M Byrareddy, Alessandro Craparo, et al.
Nature Food|April 28, 2023
Vapour pressure deficit determines critical thresholds for global coffee production under climate changeJarrod Kath, Alessandro Craparo, Youyi Fong, et al.
Pageof 1

Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Global Change Biology|March 31, 2020
Not so robust: Robusta coffee production is highly sensitive to temperatureJarrod Kath, Vivekananda M Byrareddy, Alessandro Craparo, et al.
Nature Food|April 28, 2023
Vapour pressure deficit determines critical thresholds for global coffee production under climate changeJarrod Kath, Alessandro Craparo, Youyi Fong, et al.
Pageof 1