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Microbial Biotechnology|April 18, 2018
Effect of cryopreservation and lyophilization on viability and growth of strict anaerobic human gut microbesLea Bircher, Annelies Geirnaert, Frederik Hammes, et al.
Food Microbiology|March 2, 2011
Structural and rheological characterisation of heteropolysaccharides produced by lactic acid bacteria in wheat and sorghum sourdoughSandra Galle, Clarissa Schwab, Elke K Arendt, et al.
Microorganisms|June 7, 2020
Bifidobacterium β-Glucosidase Activity and Fermentation of Dietary Plant Glucosides Is Species and Strain SpecificNikol Modrackova, Eva Vlkova, Vaclav Tejnecky, et al.
Food Microbiology|April 20, 2021
3-Hydroxypropionic acid contributes to the antibacterial activity of glycerol metabolism by the food microbe Limosilactobacillus reuteriNuanyi Liang, Věra Neužil-Bunešová, Václav Tejnecký, et al.
Frontiers in Microbiology|December 12, 2019
Characterization of the Cultivable Microbiota in Fresh and Stored Mature Human Breast MilkClarissa Schwab, Evelyn Voney, Alejandro Ramirez Garcia, et al.
Frontiers in Microbiology|June 1, 2016
The Common Gut Microbe Eubacterium hallii also Contributes to Intestinal Propionate FormationChristina Engels, Hans-Joachim Ruscheweyh, Niko Beerenwinkel, et al.
Canadian Journal of Microbiology|December 24, 2009
Bacterial populations and metabolites in the feces of free roaming and captive grizzly bearsClarissa Schwab, Bogdan Cristescu, Mark S Boyce, et al.
Food Microbiology|December 6, 2014
Characterization of exopolysaccharide and ropy capsular polysaccharide formation by WeissellaSaskia Katharina Malang, Ndegwa Henry Maina, Clarissa Schwab, et al.
Food Microbiology|September 15, 2009
Novel metabolites from cereal-associated lactobacilli - novel functionalities for cereal products?Michael G Gänzle, Chonggang Zhang, Bonno-Sekwati Monang, et al.
Plos One|December 24, 2011
Diet and environment shape fecal bacterial microbiota composition and enteric pathogen load of grizzly bearsClarissa Schwab, Bogdan Cristescu, Joseph M Northrup, et al.
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