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Alex Brito

Showing results (11-20 of 73) with videos related to

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Food and Nutrition Bulletin|July 1, 2015
Zinc Deficiency in Latin America and the CaribbeanGustavo Cediel, Manuel Olivares, Alex Brito, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|April 17, 2019
Breast milk provides inadequate amounts of vitamin B12 for predominantly breastfed Guatemalan infantsMiriam A Anaya-Loyola, Alex Brito, Kenneth H Brown, et al.
Biological Trace Element Research|September 27, 2012
Effect of trypsin and mucin on heme iron bioavailability in humansGustavo Cediel, Manuel Olivares, Diego Gaitán, et al.
Biological Trace Element Research|October 8, 2013
Copper supplementation at 8 mg neither affects circulating lipids nor liver function in apparently healthy Chilean menLoreto Rojas-Sobarzo, Manuel Olivares, Alex Brito, et al.
Salud Publica De Mexico|March 15, 2014
Low prevalence of iron deficiency anemia between 1981 and 2010 in Chilean women of childbearing ageIsrael Ríos-Castillo, Alex Brito, Manuel Olivares, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|December 3, 2013
One-month of calcium supplementation does not affect iron bioavailability: a randomized controlled trialIsrael Ríos-Castillo, Manuel Olivares, Alex Brito, et al.
Clinical Chemistry and Laboratory Medicine|February 27, 2015
Combined indicator of vitamin B12 status: modification for missing biomarkers and folate status and recommendations for revised cut-pointsSergey N Fedosov, Alex Brito, Joshua W Miller, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|December 30, 2014
Effect of phytic acid, tannic acid and pectin on fasting iron bioavailability both in the presence and absence of calciumÁngela Jaramillo, Lautaro Briones, Mónica Andrews, et al.
Food Chemistry|November 24, 2015
The effect of proteins from animal source foods on heme iron bioavailability in humansFernando Pizarro, Manuel Olivares, Carolina Valenzuela, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|May 13, 2014
Body mass index, iron absorption and iron status in childbearing age womenMaría Fernanda Mujica-Coopman, Alex Brito, Daniel López de Romaña, et al.
Pageof 8

Showing results (11-20 of 73) with videos related to

Sort By:
Pageof 8
Food and Nutrition Bulletin|July 1, 2015
Zinc Deficiency in Latin America and the CaribbeanGustavo Cediel, Manuel Olivares, Alex Brito, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|April 17, 2019
Breast milk provides inadequate amounts of vitamin B12 for predominantly breastfed Guatemalan infantsMiriam A Anaya-Loyola, Alex Brito, Kenneth H Brown, et al.
Biological Trace Element Research|September 27, 2012
Effect of trypsin and mucin on heme iron bioavailability in humansGustavo Cediel, Manuel Olivares, Diego Gaitán, et al.
Biological Trace Element Research|October 8, 2013
Copper supplementation at 8 mg neither affects circulating lipids nor liver function in apparently healthy Chilean menLoreto Rojas-Sobarzo, Manuel Olivares, Alex Brito, et al.
Salud Publica De Mexico|March 15, 2014
Low prevalence of iron deficiency anemia between 1981 and 2010 in Chilean women of childbearing ageIsrael Ríos-Castillo, Alex Brito, Manuel Olivares, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|December 3, 2013
One-month of calcium supplementation does not affect iron bioavailability: a randomized controlled trialIsrael Ríos-Castillo, Manuel Olivares, Alex Brito, et al.
Clinical Chemistry and Laboratory Medicine|February 27, 2015
Combined indicator of vitamin B12 status: modification for missing biomarkers and folate status and recommendations for revised cut-pointsSergey N Fedosov, Alex Brito, Joshua W Miller, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|December 30, 2014
Effect of phytic acid, tannic acid and pectin on fasting iron bioavailability both in the presence and absence of calciumÁngela Jaramillo, Lautaro Briones, Mónica Andrews, et al.
Food Chemistry|November 24, 2015
The effect of proteins from animal source foods on heme iron bioavailability in humansFernando Pizarro, Manuel Olivares, Carolina Valenzuela, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|May 13, 2014
Body mass index, iron absorption and iron status in childbearing age womenMaría Fernanda Mujica-Coopman, Alex Brito, Daniel López de Romaña, et al.
Pageof 8