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Advances in Nutrition (Bethesda, Md.)
|
March 5, 2026
Flavonoids
Alex Cheok, Ana Rodriguez-Mateos
The Proceedings of the Nutrition Society
|
February 5, 2024
Dietary (poly)phenols and cardiometabolic health: from antioxidants to modulators of the gut microbiota
Ana Rodriguez-Mateos, Melanie Le Sayec, Alex Cheok
Food & Function
|
July 28, 2020
The effects of betalain-rich cacti (dragon fruit and cactus pear) on endothelial and vascular function: a systematic review of animal and human studies
Alex Cheok, Trevor W George, Ana Rodriguez-Mateos, et al.
The American Journal of Clinical Nutrition
|
March 10, 2022
Betalain-rich dragon fruit (pitaya) consumption improves vascular function in men and women: a double-blind, randomized controlled crossover trial
Alex Cheok, Yifan Xu, Zicheng Zhang, et al.
Journal of Agricultural and Food Chemistry
|
July 27, 2023
Biomarkers of Berry Intake: Systematic Review Update
Hamza Mostafa, Alex Cheok, Tomás Meroño, et al.
Food & Function
|
January 19, 2023
Comparison between dietary assessment methods and biomarkers in estimating dietary (poly)phenol intake
Yifan Xu, Yong Li, Xuemei Ma, et al.
Microorganisms
|
August 1, 2020
Microbiota Changes Due to Grape Seed Extract Diet Improved Intestinal Homeostasis and Decreased Fatness in Parental Broiler Hens
Jeremy Grandhaye, Veronique Douard, Ana Rodriguez-Mateos, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 14, 2026
Effects of (poly)phenol-rich cranberry on mental health in university students: The CRANMOOD randomised controlled trial
Nur Najiah Zaidani Kamarunzaman, Melanie Le Sayec, Yong Li, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 8) with videos related to
Sort By:
Page
of 1
Advances in Nutrition (Bethesda, Md.)
|
March 5, 2026
Flavonoids
Alex Cheok, Ana Rodriguez-Mateos
The Proceedings of the Nutrition Society
|
February 5, 2024
Dietary (poly)phenols and cardiometabolic health: from antioxidants to modulators of the gut microbiota
Ana Rodriguez-Mateos, Melanie Le Sayec, Alex Cheok
Food & Function
|
July 28, 2020
The effects of betalain-rich cacti (dragon fruit and cactus pear) on endothelial and vascular function: a systematic review of animal and human studies
Alex Cheok, Trevor W George, Ana Rodriguez-Mateos, et al.
The American Journal of Clinical Nutrition
|
March 10, 2022
Betalain-rich dragon fruit (pitaya) consumption improves vascular function in men and women: a double-blind, randomized controlled crossover trial
Alex Cheok, Yifan Xu, Zicheng Zhang, et al.
Journal of Agricultural and Food Chemistry
|
July 27, 2023
Biomarkers of Berry Intake: Systematic Review Update
Hamza Mostafa, Alex Cheok, Tomás Meroño, et al.
Food & Function
|
January 19, 2023
Comparison between dietary assessment methods and biomarkers in estimating dietary (poly)phenol intake
Yifan Xu, Yong Li, Xuemei Ma, et al.
Microorganisms
|
August 1, 2020
Microbiota Changes Due to Grape Seed Extract Diet Improved Intestinal Homeostasis and Decreased Fatness in Parental Broiler Hens
Jeremy Grandhaye, Veronique Douard, Ana Rodriguez-Mateos, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 14, 2026
Effects of (poly)phenol-rich cranberry on mental health in university students: The CRANMOOD randomised controlled trial
Nur Najiah Zaidani Kamarunzaman, Melanie Le Sayec, Yong Li, et al.
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of 1