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Biomacromolecules|November 10, 2010
Molecular weight distributions of starch branches reveal genetic constraints on biosynthesisAlex Chi Wu, Robert G GilbertCarbohydrate Polymers|September 30, 2014
Exploring extraction/dissolution procedures for analysis of starch chain-length distributionsAlex Chi Wu, EnPeng Li, Robert G GilbertPlos One|June 14, 2013
A parameterized model of amylopectin synthesis provides key insights into the synthesis of granular starchAlex Chi Wu, Matthew K Morell, Robert G GilbertRice (New York, N.Y.)|June 18, 2015
Improved understanding of rice amylose biosynthesis from advanced starch structural characterizationEnpeng Li, Alex Chi Wu, Juan Li, et al.Plos One|June 28, 2014
New perspectives on the role of α- and β-amylases in transient starch synthesisAlex Chi Wu, Jean-Philippe Ral, Matthew K Morell, et al.Journal of Agricultural and Food Chemistry|April 25, 2014
Variation in amylose fine structure of starches from different botanical sourcesKai Wang, Jovin Hasjim, Alex Chi Wu, et al.Carbohydrate Polymers|May 13, 2015
Roles of GBSSI and SSIIa in determining amylose fine structureKai Wang, Jovin Hasjim, Alex Chi Wu, et al.Carbohydrate Polymers|June 9, 2015
The biosynthesis, structure and gelatinization properties of starches from wild and cultivated African rice species (Oryza barthii and Oryza glaberrima)Kai Wang, Peterson W Wambugu, Bin Zhang, et al.Plos One|April 16, 2015
The characterization of modified starch branching enzymes: toward the control of starch chain-length distributionsCheng Li, Alex Chi Wu, Rob Marc Go, et al.Pageof 1