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Biological Chemistry
|
May 30, 2002
Postprandial oxidative stress
Fulvio Ursini, Alex Sevanian
Annals of the New York Academy of Sciences
|
June 21, 2002
Wine polyphenols and optimal nutrition
Fulvio Ursini, Alex Sevanian
Contributions to Nephrology
|
July 10, 2002
LDL modification during hemodialysis. Markers for oxidative stress
Alex Sevanian, Liana Asatryan
The Journal of Nutrition
|
May 4, 2005
Nutritional, dietary and postprandial oxidative stress
Helmut Sies, Wilhelm Stahl, Alex Sevanian
Free Radical Biology & Medicine
|
February 3, 2005
Signal transduction pathways leading to increased eIF4E phosphorylation caused by oxidative stress
Roger F Duncan, Hazel Peterson, Alex Sevanian
Biofactors (Oxford, England)
|
October 8, 2003
Impact of water-dispersible beadlets as a vehicle for the delivery of carotenoids to cultured cells
Siranoush Shahrzad, Enrique Cadenas, Alex Sevanian, et al.
Blood
|
May 17, 2003
Heme and lipid peroxides in hemoglobin-modified low-density lipoprotein mediate cell survival and adaptation to oxidative stress
Liana Asatryan, Ouliana Ziouzenkova, Roger Duncan, et al.
Antioxidants & Redox Signaling
|
February 8, 2003
Evolution of oxidative stress and inflammation during hemodialysis and their contribution to cardiovascular disease
Mary Lou Wratten, Dimitrios Galaris, Ciro Tetta, et al.
The Biochemical Journal
|
September 7, 2002
Oxidative stress increases eukaryotic initiation factor 4E phosphorylation in vascular cells
Roger F Duncan, Hazel Peterson, Curt H Hagedorn, et al.
Free Radical Biology & Medicine
|
May 3, 2003
The phytoestrogen equol increases nitric oxide availability by inhibiting superoxide production: an antioxidant mechanism for cell-mediated LDL modification
Juliana Hwang, Jian Wang, Paolo Morazzoni, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 35) with videos related to
Sort By:
Page
of 4
Biological Chemistry
|
May 30, 2002
Postprandial oxidative stress
Fulvio Ursini, Alex Sevanian
Annals of the New York Academy of Sciences
|
June 21, 2002
Wine polyphenols and optimal nutrition
Fulvio Ursini, Alex Sevanian
Contributions to Nephrology
|
July 10, 2002
LDL modification during hemodialysis. Markers for oxidative stress
Alex Sevanian, Liana Asatryan
The Journal of Nutrition
|
May 4, 2005
Nutritional, dietary and postprandial oxidative stress
Helmut Sies, Wilhelm Stahl, Alex Sevanian
Free Radical Biology & Medicine
|
February 3, 2005
Signal transduction pathways leading to increased eIF4E phosphorylation caused by oxidative stress
Roger F Duncan, Hazel Peterson, Alex Sevanian
Biofactors (Oxford, England)
|
October 8, 2003
Impact of water-dispersible beadlets as a vehicle for the delivery of carotenoids to cultured cells
Siranoush Shahrzad, Enrique Cadenas, Alex Sevanian, et al.
Blood
|
May 17, 2003
Heme and lipid peroxides in hemoglobin-modified low-density lipoprotein mediate cell survival and adaptation to oxidative stress
Liana Asatryan, Ouliana Ziouzenkova, Roger Duncan, et al.
Antioxidants & Redox Signaling
|
February 8, 2003
Evolution of oxidative stress and inflammation during hemodialysis and their contribution to cardiovascular disease
Mary Lou Wratten, Dimitrios Galaris, Ciro Tetta, et al.
The Biochemical Journal
|
September 7, 2002
Oxidative stress increases eukaryotic initiation factor 4E phosphorylation in vascular cells
Roger F Duncan, Hazel Peterson, Curt H Hagedorn, et al.
Free Radical Biology & Medicine
|
May 3, 2003
The phytoestrogen equol increases nitric oxide availability by inhibiting superoxide production: an antioxidant mechanism for cell-mediated LDL modification
Juliana Hwang, Jian Wang, Paolo Morazzoni, et al.
Page
of 4