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Alexander R Hendricks

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Journal of Food Protection|May 9, 2025
Treatment of Alfalfa Seeds With Food-grade Organic Acid Mixtures Reduces Loads of Pathogenic Escherichia coli O157:H7 and Salmonella Typhimurium on Sprouts Without Reducing Germination Percentage or Sprout MassDavid F Bridges, Alexander R Hendricks, Nicholas J Colella, et al.
Chemical Communications (Cambridge, England)|June 22, 2023
Cloneable inorganic nanoparticlesAlexander R Hendricks, Bradley F Guilliams, Rachel S Cohen, et al.
ACS Chemical Biology|January 31, 2024
Laboratory Evolution of Metalloid Reductase Substrate Recognition and Nanoparticle Product SizeAlexander R Hendricks, Rachel S Cohen, Gavin A McEwen, et al.
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Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Journal of Food Protection|May 9, 2025
Treatment of Alfalfa Seeds With Food-grade Organic Acid Mixtures Reduces Loads of Pathogenic Escherichia coli O157:H7 and Salmonella Typhimurium on Sprouts Without Reducing Germination Percentage or Sprout MassDavid F Bridges, Alexander R Hendricks, Nicholas J Colella, et al.
Chemical Communications (Cambridge, England)|June 22, 2023
Cloneable inorganic nanoparticlesAlexander R Hendricks, Bradley F Guilliams, Rachel S Cohen, et al.
ACS Chemical Biology|January 31, 2024
Laboratory Evolution of Metalloid Reductase Substrate Recognition and Nanoparticle Product SizeAlexander R Hendricks, Rachel S Cohen, Gavin A McEwen, et al.
Pageof 1