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Public Health Nutrition|October 21, 2024
Development and cognitive testing of a food-frequency questionnaire to assess intake of plant-based protein foods among older adultsVirginie Drolet-Labelle, Alexandra Bédard, Simone Lemieux, et al.
The International Journal of Eating Disorders|October 22, 2019
Personality traits in adolescents with eating disorder: A meta-analytic reviewLaurie Dufresne, Eve-Line Bussières, Alexandra Bédard, et al.
Appetite|February 13, 2022
Development and validation of a questionnaire assessing eating pleasure dimensions in the adult French-speaking population of the province of Québec, CanadaLucie-Maude Grégoire, Alexandra Bédard, Sophie Desroches, et al.
Appetite|March 6, 2018
Is eating pleasure compatible with healthy eating? A qualitative study on Quebecers' perceptionsMyriam Landry, Simone Lemieux, Annie Lapointe, et al.
Plos One|December 21, 2020
Can eating pleasure be a lever for healthy eating? A systematic scoping review of eating pleasure and its links with dietary behaviors and healthAlexandra Bédard, Pierre-Olivier Lamarche, Lucie-Maude Grégoire, et al.
Appetite|August 5, 2019
Impact of pleasure-oriented messages on food choices: is it more effective than traditional health-oriented messages to promote healthy eating?Catherine Trudel-Guy, Alexandra Bédard, Louise Corneau, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|April 25, 2026
Eating pleasure according to BMI and associations with diet quality and intuitive eating in adults from the Province of Québec, CanadaJulia Lévy-Ndejuru, Alexandra Bédard, Catherine Bégin, et al.
Journal of Medical Internet Research|December 2, 2025
Interactive Conversational Agents to Improve Dietary Behaviors for Health Promotion: Mixed Systematic ReviewSamira Amil, Marie-Pierre Gagnon, Alexandra Bédard, et al.
Child Psychiatry and Human Development|September 19, 2023
Anorexia Nervosa in Adolescence: A Comprehensive Study of Multidimensional Factors Associated with Symptom Severity 1 Year Following the DiagnosisIsabelle Thibault, Katherine Pascuzzo, Caroline Pesant, et al.
Nutrients|October 3, 2019
Intakes of Total, Free, and Naturally Occurring Sugars in the French-Speaking Adult Population of the Province of Québec, Canada: The PREDISE StudyAmélie Bergeron, Marie-Ève Labonté, Didier Brassard, et al.
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