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The British Journal of Nutrition
|
September 4, 2020
Prospective associations of the original Food Standards Agency nutrient profiling system and three variants with weight gain, overweight and obesity risk: results from the French NutriNet-Santé cohort
Manon Egnell, Louise Seconda, Bruce Neal, et al.
Molecular Cell
|
March 18, 2014
Direct regulation of the NADPH oxidase RBOHD by the PRR-associated kinase BIK1 during plant immunity
Yasuhiro Kadota, Jan Sklenar, Paul Derbyshire, et al.
Appetite
|
October 4, 2024
"There's just a lot of numbers and I just want to have a drink": The challenge of communicating the energy content of alcohol products
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
International Journal of Molecular Sciences
|
March 28, 2017
Unconventional Transport Routes of Soluble and Membrane Proteins and Their Role in Developmental Biology
Andrea Pompa, Francesca De Marchis, Maria Teresa Pallotta, et al.
Nutrition Journal
|
March 25, 2026
Development and application of a healthy plant content estimation algorithm for Australian packaged foods
Daisy H Coyle, Allison Gaines, Tazman Davies, et al.
Health Promotion International
|
December 16, 2025
Policy implementation learnings from the introduction of a mandatory alcohol pregnancy warning label
Simone Pettigrew, Tazman Davies, Asad Yusoff, et al.
Nutrients
|
March 12, 2022
Key Stakeholder Perspectives on Introducing a Front-of-Pack Labelling Scheme on Packaged Foods in China: A Qualitative Study
Xuejun Yin, Lihong Ye, Xin Xin, et al.
Public Health Nutrition
|
December 28, 2020
Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa
Rhoda N Ndanuko, Maria Shahid, Alexandra Jones, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
July 10, 2024
Modifying the Health Star Rating nutrient profiling algorithm to account for ultra-processing
Eden M Barrett, Simone Pettigrew, Bruce Neal, et al.
Nutrition Bulletin
|
October 28, 2023
Comparing product healthiness according to the Health Star Rating and the NOVA classification system and implications for food labelling systems: An analysis of 25 486 products in Australia
Eden M Barrett, Allison Gaines, Daisy H Coyle, et al.
Page
of 12
Search research articles
Search
Showing results (91-100 of 116) with videos related to
Sort By:
Page
of 12
The British Journal of Nutrition
|
September 4, 2020
Prospective associations of the original Food Standards Agency nutrient profiling system and three variants with weight gain, overweight and obesity risk: results from the French NutriNet-Santé cohort
Manon Egnell, Louise Seconda, Bruce Neal, et al.
Molecular Cell
|
March 18, 2014
Direct regulation of the NADPH oxidase RBOHD by the PRR-associated kinase BIK1 during plant immunity
Yasuhiro Kadota, Jan Sklenar, Paul Derbyshire, et al.
Appetite
|
October 4, 2024
"There's just a lot of numbers and I just want to have a drink": The challenge of communicating the energy content of alcohol products
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
International Journal of Molecular Sciences
|
March 28, 2017
Unconventional Transport Routes of Soluble and Membrane Proteins and Their Role in Developmental Biology
Andrea Pompa, Francesca De Marchis, Maria Teresa Pallotta, et al.
Nutrition Journal
|
March 25, 2026
Development and application of a healthy plant content estimation algorithm for Australian packaged foods
Daisy H Coyle, Allison Gaines, Tazman Davies, et al.
Health Promotion International
|
December 16, 2025
Policy implementation learnings from the introduction of a mandatory alcohol pregnancy warning label
Simone Pettigrew, Tazman Davies, Asad Yusoff, et al.
Nutrients
|
March 12, 2022
Key Stakeholder Perspectives on Introducing a Front-of-Pack Labelling Scheme on Packaged Foods in China: A Qualitative Study
Xuejun Yin, Lihong Ye, Xin Xin, et al.
Public Health Nutrition
|
December 28, 2020
Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa
Rhoda N Ndanuko, Maria Shahid, Alexandra Jones, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
July 10, 2024
Modifying the Health Star Rating nutrient profiling algorithm to account for ultra-processing
Eden M Barrett, Simone Pettigrew, Bruce Neal, et al.
Nutrition Bulletin
|
October 28, 2023
Comparing product healthiness according to the Health Star Rating and the NOVA classification system and implications for food labelling systems: An analysis of 25 486 products in Australia
Eden M Barrett, Allison Gaines, Daisy H Coyle, et al.
Page
of 12