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Anaerobe|August 13, 2013
Comparison of the Norway lobster (Nephrops norvegicus) gut bacterial communities using 16S rDNA clone libraries and pyrosequencingAlexandra Meziti, Konstantinos A KormasSystematic and Applied Microbiology|October 9, 2012
Gut bacteria associated with different diets in reared Nephrops norvegicusAlexandra Meziti, Eleni Mente, Konstantinos Ar KormasFEMS Microbiology Ecology|September 14, 2010
Temporal shifts of the Norway lobster (Nephrops norvegicus) gut bacterial communitiesAlexandra Meziti, Alban Ramette, Eleni Mente, et al.Microorganisms|January 25, 2025
Bacterial Diversity Associated with Terrestrial and Aquatic SnailsKonstantinos Apostolou, Canella Radea, Alexandra Meziti, et al.Microbiologyopen|July 29, 2014
Dietary differences are reflected on the gut prokaryotic community structure of wild and commercially reared sea bream (Sparus aurata)Konstantinos A Kormas, Alexandra Meziti, Eleni Mente, et al.Systematic and Applied Microbiology|May 16, 2015
Spatially uniform but temporally variable bacterioplankton in a semi-enclosed coastal areaAlexandra Meziti, Konstantinos A Kormas, Maria Moustaka-Gouni, et al.Food and Environmental Virology|April 27, 2018
Assessment of the Virological Quality of Marine and Running Surface Waters in NW Greece: A Case StudyPetros Kokkinos, Hera Karayanni, Alexandra Meziti, et al.Microorganisms|September 12, 2018
Gut Bacterial Communities in Geographically Distant Populations of Farmed Sea Bream (Eleni Nikouli, Alexandra Meziti, Efthimia Antonopoulou, et al.Genes|June 29, 2019
Host-Associated Bacterial Succession during the Early Embryonic Stages and First Feeding in Farmed Gilthead Sea Bream (<i>Sparus</i><i>aurata</i>)Eleni Nikouli, Alexandra Meziti, Efthimia Antonopoulou, et al.Environmental Microbiology|March 23, 2016
Anthropogenic effects on bacterial diversity and function along a river-to-estuary gradient in Northwest Greece revealed by metagenomicsAlexandra Meziti, Despina Tsementzi, Konstantinos Ar Kormas, et al.Pageof 2